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What's For Lunch, Honey?

What's For Lunch, Honey?
Food, Life and Photographs. A blog for all your senses.
Articles: 1, 2, 3, 4, 5, 6, 7

Articles

Vanilla Poached Plums and Blueberry Granola Goat Cheese Cream Verrines
2010-10-06 17:04:00
   Usually when we have invited friends or family for a dinner, I look forward to the entire planning process of the evening meal. Maybe it?s the hotel background that triggers these buttons, but browsing through cookbooks or my recipe notebook and musing over the choices and... [Read the rest of this post on my website]
More About: Vegetarian , Fruits , Snacks , Breakfast , Brunch
A Taste of Yellow: Tagliatelle in Creamy Saffron Sauce and Serrano Ham
2010-10-02 13:22:00
   Helplessness! It?s an awful feeling especially when you want nothing more to do than help a loved one or a special friend but can?t. Every part of you yearns to simply reach out and take away the pain, the misery, the unhappiness and your mind screams ?it?s unfair!? over and over... [Read the rest of this post on my website]
More About: Saffron , Pasta , Yellow , Taste , Spices
Daring Bakers: Sugar and Spice Cookies ? Cardamom, Lavender, Pistachio and
2010-09-27 21:27:00
   I?ve been absent from the Daring Bakers ? challenges the past two months. I never thought I would dislike being away this much. However, July and August were filled with many exciting ventures and adventures, like the gorgeous vacation in Norway, a fantastic weekend in Dresden,... [Read the rest of this post on my website]
More About: Sugar , Cardamom , Cookies , Scones
1500 Sausages of Germany
2010-09-23 12:25:00
   There are many reasons why I love living in German y . The beer is good, the incredible cakes are the most delicious I have ever tasted, there is a decadent variety of chocolate, cheese and yogurt available, being so wonderfully central it?s a stone?s throw away from France, Italy,... [Read the rest of this post on my website]
More About: Travel , Beef , Pork
Rooibos Chocolate Chai and Sweet Spicy Chocolate Cinnamon Macarons
2010-09-20 16:46:00
   We?d sit on the concrete wall in the sweltering heat waiting for the big yellow American school bus to come around and pick us up. To me the bus always looked rather out of place on the synthetic streets of Doha. But then everything in Doha was imported and somehow looked rather out... [Read the rest of this post on my website]
More About: Eggs , French , Dessert , Sweet , Sweets
Berry Nut Chocolate Intense Granola
2010-09-16 17:02:00
   I love my morning granola or muesli! My jars at home are usually almost always filled with either a muesli or granola blend I make at home. I know I am not alone when I say that homemade muesli or granola always hits home with me.   I usually get asked the question about... [Read the rest of this post on my website]
More About: Vegetarian , Breakfast , Brunch , Berry , Chocolate
Honey Figs Gorgonzola and Prosciutto Crostata
2010-09-13 20:10:00
   This weekend I was able to create a milestone to call my own. A milestone that fills me entirely with pride and honor. This weekend I became a Godmother.   I still remember that day when I got the news. I got home from work, the buds of the deep red tulips that were... [Read the rest of this post on my website]
More About: Fruits , Italian , Honey , Pies , Tarts
My Photography Portfolio
2010-09-09 12:19:00
  I?m ready to share it: www.meetakwolff.com It?s been a long process, I have to admit, but here it is. I see it but I do not believe it?s finally completed. My main focus usually lies on my life with my family, my day job and my friends, but then there is another part of me that... [Read the rest of this post on my website]
More About: Photography , Portfolio
Strawberry Lime Polenta Muffins
2010-09-06 21:59:00
   As a parent, one of the things I absolutely love is experiencing the different stages in my son?s life through his eyes. He?s 8 and often wiser than his age, always with a fairly cool line on his lips for the various situations we come across in our daily life. Soeren?s easy going,... [Read the rest of this post on my website]
More About: Fruits , Snacks , Strawberry , Cakes , Muffins
Photography Portfolio Sneak Peak
2010-09-03 13:39:00
  I?ve been working on a few projects behind the scenes for the past few months. One of them has been my own photography portfolio. At the beginning of this year I set out with this goal in my head. Many current and prospect clients encouraged me to do so and a few close blog friends pushed... [Read the rest of this post on my website]
More About: Photography , Portfolio
Cooking School: Beef Stroganoff
2010-08-31 22:47:00
   The desires of our culinary cravings is ostensibly so dependent on the weather outside. It was just a mere few weeks that I was preparing leafy green salads with strawberries or raspberries and delicious summery tarts with tomatoes and crumblings of goat cheese. Now as the weather... [Read the rest of this post on my website]
More About: Cooking , School , Pasta , Beef
Matcha Cherry Swirl Ice Cream ? Guest Blogging
2010-08-27 11:03:00
Twitter is a waste of time, I am not going to deny it! But boy, do many of us spend an enormous amount of time on this sweet waste. While in front of the scenes we laugh and joke about so many things that move us, the really juicy stuff happens behind the scenes via Direct Message (DM). Then you... [Read the rest of this post on my website]
More About: Fruits , Ice Cream , Dessert , Blogging , Cherry
Celebrations: Apricot Saffron Cake
2010-08-24 23:19:00
  Celebrations . It?s in the way they have been a part of mankind over the centuries that I find truly sensational. We?re really party animals, aren?t we?  Each culture, all traditions, religions and every walk of life have their way to celebrate. We give them names and find reasons,... [Read the rest of this post on my website]
More About: Fruits , Saffron , Dessert , Cakes
Garlicky Marinated Halloumi Cheese with a Roasted Tomato Quinoa Salad
2010-08-18 20:46:00
  Having my cousin around at the moment is so exciting. The fact that the last time I saw her, she was still a toddler in her diapers and today she has blossomed into a beautiful and sophisticated 25 year old young lady, would probably surprise you. But it?s true! The last time I visited... [Read the rest of this post on my website]
More About: Vegetarian , Vegetables , Cheese , Salad , Salads
Ending on a High Note: Bacon Cheese and Leek Tart and a Giveaway
2010-08-12 23:03:00
   You can?t choose family. You just get them and are stuck with them for the rest of your life. You either love them or you don?t. But blood is thicker than water and regardless of the cards you are dealt with you know you will support, protect and love them for a lifetime to... [Read the rest of this post on my website]
More About: Travel , Drinks , Note , Cheese , Ending
Raspberry Lemon Amaretti Cake
2010-08-09 21:22:00
    Could it be that summer?s moved on? And the way it goes you can?t tag a long. I want to though. Tag along with the fresh strawberries, cherries, peaches, nectarines, zucchini, plums and blueberries. Play hide and seek with the summer sun, peeking out of the fluffy cotton clouds... [Read the rest of this post on my website]
More About: Fruits , Lemon , Eggs , Raspberry , Cakes
The Norwegian Kitchen, Smoking Salmon and a Potato Beet and Cherry Salad
2010-08-06 08:54:00
   Majestic landscapes and climatic contrasts not only offer a breathtaking experience for visitors to the country, but they are also the quintessence of the ingredients from which the culinary traditions of Norway are derived from. With a long and diverse coastline, Norway provides... [Read the rest of this post on my website]
More About: Travel , Kitchen , Fish , Norwegian , Seafood
Part 2 Serendipity in Norway - Bergen, Sognefjord, Nigardsbreen, Oslo, Krag
2010-08-02 22:04:00
Stave Church of Urnes Norway really impressed me with the incredible and extreme variation in the landscape we experienced as we traveled from region to region. This trip took us from the magnificent fjords and majestic mountains of the west coast, through the historically rich central Norway... [Read the rest of this post on my website]
More About: Travel , Serendipity , Part
An Emotional High
2010-07-28 21:48:00
   Take a long weekend, add to it a friend so close to the heart that she is in actual fact a sister long lost but now found and cherished for a lifetime ? ? throw in an epic concert set in the scenes of an incredibly breathtaking city,     ? stir up a few decadent and... [Read the rest of this post on my website]
More About: Travel , High
Serendipity in Norway Part 1 - Mandal, Stavangar, Preikestolen and Hardange
2010-07-22 22:46:00
Magnificent, stunning, breathtaking, incredible - one will quickly run out of superlative adjectives to describe Norway . After spending two weeks in this glorious country, I now know if Gods were to live on Earth, they would probably live in Norway.   It took me too long to get there... [Read the rest of this post on my website]
More About: Travel , Serendipity , Part
CLICK: Saffron ? An Ancient Spice
2009-09-21 20:40:00
  Saffron , a regal and ancient spice dating back more than 3500 years and spanning several cultures. It has always been one of the world?s most costly spice. Saffron is my current Food Guide feature, and I hope you enjoy reading more about this incredibly precious spice. Click this... [Read the rest of this post on my website]
More About: Spice , Ancient
Tomato Apricot Chunky Chutney
2009-09-18 09:59:00
   "You say tomaaahtoh, I say ... sauce!" "You say tomaaytoh, I say ... salad!" "You say tomato, I say ... chutney!" Then I'll say "STOP!" before you give me any more tomatoes! I am seeing red right now - tomato red! My CSA box has been overflowing... [Read the rest of this post on my website]
More About: Vegetarian , Vegetables , Chutney , Spices , Vegan
Bollywood Cooking: Kesar di Kheer ? Saffron Rice Pudding
2009-09-14 22:33:00
  Kheer or milchreis, riz au lait, arroz de leite, budino di riso, arroz con dulce or just rice pudding. Whatever you may call it, fact is almost every country has their own particular version of this creamy, dreamy, sweet rice dessert. The North Indian type, kheer has accompanied me since... [Read the rest of this post on my website]
More About: Bollywood , Cooking , Saffron , Dessert
A Taste of Yellow: Mango and Blueberry Fool
2009-09-11 21:56:00
  It was Barbara of Winos & Foodies who made me change my mind entirely about posting this recipe. I had something totally different planned but something that Barbara said on Twitter stuck to my head. See, she recently bought her first mango of the season - that in itself is not... [Read the rest of this post on my website]
More About: Mango , Fool , Yellow , Taste
Pistachio and Lemon Cream Macarons
2009-09-09 08:20:00
  I've always said - the sweetest of surprises are most precious and come in small boxes. This time it's no different. The macarons story began on Twitter, when a few of us started discussing the delicacy of macarons and the high failure rate many have faced. As the discussions evolved it... [Read the rest of this post on my website]
More About: Lemon , Eggs , French , Dessert , Cookies
Sweet Surprises
2009-09-07 23:10:00
  The sweetest surprises are the most precious ;o). Guess what?s in the box? Stay tuned! All photographs and written content on What's For Lunch, Honey? © 2006-2009 Meeta Khurana unless otherwise indicated. | All rights reserved | Please Ask First [Read the rest of this post on my website]
More About: Sweet
Savory Clafoutis: Tomato Zucchini and Goat Cheese Clafoutis
2009-09-03 07:38:00
  It?s done! After six years to the date in the making the masterpiece has been accomplished. It wasn?t always a piece of cake to be honest ? but when I held the elegantly bound book, with it?s crisp clean pages, in my hands earlier this week, a feeling of relief washed over me. So,... [Read the rest of this post on my website]
More About: Vegetarian , Vegetables , French , Sides , Cheese
Gooseberry Red Current and Blueberry Clafoutis
2009-08-31 20:50:00
   September is already knocking on our doors! Can you believe it? I am not ready for it quite yet. I still have so many great summer recipes cued up on my hard-drive. I have sweet treats with red currents, raspberries and peaches and savory bites with tomatoes and zucchini to share... [Read the rest of this post on my website]
More About: Fruits , French , Dessert , Current
Daring Bakers: Dobos Torte with a Quark Chocolate Mousse
2009-08-27 12:00:00
  I was just a few months into my hotel management training program in Doha, when the first Gulf War started. Fresh out of high school, A? levels completed and the prospect of going to university and doing my practical training at the Doha Sheraton was what was driving me at the... [Read the rest of this post on my website]
More About: Dessert , Cakes , Chocolate , Bakers , Torte
Boys? Dreams Are Made Of ?
2009-08-25 11:31:00
  ? Carrera racing tracks, Lego Creator and ? chocolate birthday cakes! Happy Birthday Soeren! All photographs and written content on What's For Lunch, Honey? © 2006-2009 Meeta Khurana unless otherwise indicated. | All rights reserved | Please Ask First [Read the rest of this post on my website]
More About: Dreams , Made , Boys
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