DirectoryFood & DrinkBlog Details for "Make Some Mash"

Make Some Mash

Make Some Mash
Its all about making a great Mash. Potatoes, Carrots, Cauliflower, Pumpkin weve got em all
Articles: 1, 2, 3

Articles

Celery Root and Potato Mash with Horseradish
2007-10-12 09:33:00
With Celery Root and Horseradish this is a great mash to make at home. This mash is both flavorsome and healthy. By the way, if you are unsure, Celery Root sometimes goes by the name of Celeriac. Why not try it out this Celeriac Mash recipe tonight? Ingredients: 2 celery roots 8-10 potatoes 1/2 cup heavy cream 1/2 cup of butter 1 tablespoon horseradish, grated 1 tablespoon of chives, chopped
More About: Potato
Sweet Potato Mash with Orange Rind
2007-10-12 09:33:00
The tart of the citrus and mellow sweet of the brown sugar makes this Sweet Potato Mash a delectable delight. Go buy yourself some Sweet Potatoes and go get mashing! Ingredients: 6 medium sweet potatoes, peeled and quartered 3/4 cup brown sugar Juice and grated rind of one orange 1/3 cup bourbon 1/4 cup butter or margarine Method: 1. Boil sweet potatoes until tender. Drain. 2. Off the heat,
More About: Orange
Buttermilk Mashed Potatoes
2007-10-11 09:08:00
What comes to your mind when you think of ways to describe mashed potatoes? Creamy? Hearty? I think Buttery. This Buttermilk Mash ed Potato recipe is a corker, one to file under “keep” Ingredients: 6 potatoes 1/2 buttermilk 1/2 teaspoon of baking soda 2 tablespoons of butter Seasoning Method: 1. Peel, wash and cube the potatoes. 2. Place the potatoes in a medium pot and cover with water.
More About: Potatoes
Jerusalem Artichoke Mash with Rosemary
2007-10-10 10:13:00
There ‘aint nothing as satisfying as a Jerusalem artichoke mash. Try it out for yourself Ingredients: 4 large mashing potatoes 4 Jerusalem Artichokes 2 tablespoons of hazelnut oil 2 tablespoons of wholegrain mustard Sprig of rosemary 1-2 teaspoons of tarragon Milk to good consistency Salt and pepper Method: 1. Preheat the oven to 200C (450F), cut the artichokes and potatoes in half small 1/2
More About: Rosemary , Mash
Golden Carrot and Potato Mash
2007-10-10 10:12:00
Carrots make a delightful mash, none more so than this delightfull Carrot and Potato Mash recipe, which makes a lovely golden colour mash. If desired, serve with a knob of butter on top. Ingredients: 9 large mashing potatoes, peeled and cubed 5-6 carrots, chopped 8 green onions, thinly sliced 1/2 cup of butter 1 cup of sour cream 3/4 cup shredded cheddar cheese Salt, pepper, nutmeg Method: 1.
More About: Carrot , Golden
Potato Mash Soufflé
2007-10-08 12:31:00
Turn your leftover mashed potato into a delicious treat. This Potato Mash Soufflé is bound to make your heart beat. Ingredients: 1 cup of cold leftover cold mashed potatoes 2 tablespoons unsalted butter 3 tablespoons bread crumbs 2 eggs, separated 3 tablespoons thick cream 3 tablespoons grated Parmesan cheese 1/2 teaspoon minced garlic salt and pepper nutmeg Method: 1. Preheat the oven to
Garlic Roasted Parmesan Mashed Potatoes
2007-10-08 12:23:00
Wonderfully aromatic, the garlic roasted parmesan mashed potato is hard to beat. Ingredients: 6 mashing potatoes, peeled & quartered 2 teaspoons salt – divided 1/4 cup whipping cream 1/4 cup shredded Parmesan cheese 3 tablespoons butter 1/3 cup fresh parsley -- chopped 1/2 teaspoon freshly ground pepper 2 heads garlic Olive oil Method: 1. Cut off the pointed ends of garlic bulbs and place
More About: Garlic , Potatoes , Armes , Mash
Cauliflower Mash
2007-10-08 12:11:00
This mashed cauliflower recipe is a good alternative to mashed potatoes if you are looking for something a little less heavy. Delicious, too! Ingredients: 1 large head cauliflower 1/2 a cup of grated parmesan 3/4 of a cup of sour cream 2 tablespoons of mayo Chives Bacon bits to garnish Method: 1. Break cauliflower into 1/2-inch pieces, removing the leaves. 2. Steam until tender and transfer
More About: Cauliflower , Mash
50 best mashed potato 365 50 series ways book
2007-10-08 12:04:00
I love reading newly acquired cookbooks. I was especially excited when a friend recently made me aware of this fantastic cookbook - 50 best mashed potatoes (365 series ways) - a cookbook all about making mashed potatoes! The book is full of terrific and simple mash recipe ideas, all of which have both clear and concise instructions. There is a nifty little introduction as well as some
More About: Series , Book , Potato , Serie , Erie
Feta Potato Mash with Black Olives
2007-10-08 05:28:00
This mashed potato recipe has a delightful Mediterranean twist with the addition of feta and beautiful black olives. Serve with fresh salad and some tuscan spiced fish for an easy and delicious meal. Ingredients: 4-6 medium-sized potatoes 2 tablespoons of butter. 1 glass of milk or cream A handful of pitted Kalamata Olives Small block of Feta Cheese Extra-virgin olive oil salt and pepper to
More About: Black , Potato , Mash
Jerusalem Artichoke Mash
2007-04-13 09:34:00
The use of hazelnut oil adds a wonderful nutty flavour to this Jerusalem artichoke mash; I have never met anyone who didn’t like this recipe - including even the fussiest of children. If you don’t have any of hazelnut oil try using olive oil as a substitute. Ingredients: 3/4 potatoes 3/4 Jerusalem Artic hokes 2 tablespoon of hazelnut oil 1 teaspoon of Tarragon 2 tablespoon of wholegrain mustard
More About: Salem , Choke , Mash
Parsnip Mash
2007-04-12 11:52:00
I love my parsnip mash served with a lovely piece of grilled flake, and a little sprinkle of dill over the top. Yum! Ingredients: 4-5 large parsnips 1 tablespoon of wholegrain mustard 1 tablespoon of butter 2 tablespoons of plain yoghurt Method: 1. Cut the parsnip into small pieces, to reduce cooking time. 2. Steam the parsnips for about 15 -2 0 minutes till very tender. 3. In a pot add the
More About: Mash
Guinness Gravy
2007-04-12 11:47:00
A great mash needs thick rich gravy, and this Guin ness Gravy recipe fits the bill perfectly. Why don’t you test this mashed potato gravy out on this Irish Mashed potato recipe Ingredients: Cooked meat juices 1 tablespoon of flour 1 tablespoon of Brown sugar 1 tablespoon of Raisins 300 ml Guinness Chopped parsley Method: 1. To the juices of the meat add the raisions and brown sugar 2.
More About: Ness
Celeriac Potato Mash
2007-04-12 11:39:00
This is a simple celeriac mash recipe is both easy to make and delicious. A good rule of thumb when making celeriac mash is to add about two thirds as much celeriac as potato. If you’d like to try something a little sweeter perhaps the Sweet Potato Mash with Celeriac recipe is for you Ingredients: 2 Celeric roots, peeled and cubed 6 potatoes peeled and cubed 1/2 cup of milk 2 tablespoons of
Reheating Mashed Potatoes
2007-04-09 07:13:00
One way of reheating mashed potatoes is to add some milk and a couple of teaspoons of butter to you mash and cook on high in the microwave for a few minutes, stirring frequently. Another way to reheat mashed potato is to place them in an ovenproof dish, dollop some butter over the top, cover with foil and place in the oven for 20 – 30 minutes on a medium heat. Be generous with your butter,
More About: Potatoes , Potato , Heat , Eating , Heating
Baked Mashed Potato
2007-04-04 10:49:00
A great way to play with your favourite homemade mash potato recipe is to turn it into a baked mashed potato recipe! Baked Mash ed Potato es Ingredients: 6-8 large potatoes 1 cup of cream cheese 1 egg 1 onion, finely chopped Seasoning to taste Method: 1. Cut the vegetables into even-sized chunks and cook in a large pan of boiling salted water for 20-25 minutes, until softened. Drain well. 2.
Fried Onion Potato Mash
2007-04-04 10:47:00
I love fried onion. If you like your onions to become lovely and caramelised one trick I use is to add a teaspoon of honey whilst frying, which introduces a attractive sweet flavour. You should try it in this Fried Onion Potato Mash recipe! Ingredients: 6 - 8 large mashing potatoes, peeled and boiled 1 large sweet onion, finely chopped 1/4 cup butter 1/2 cup milk 1 teaspoon of honey salt and
Welsh Mashed Potato
2007-04-03 12:29:00
This welsh mashed potato recipe is in continuing my tradition (or obsession!) with mash recipes from around the globe. Check out my Irish Mash ed Potato Recipe for another worldly mash idea. Ingredients: 6-8 mid-sized potatoes 1 cup of milk 1/2 cup of mature cheddar cheese a pinch of nutmeg 1 tablespoon of worcestershire sauce salt and pepper to taste Method: 1. Cook the potatoes until done 2
More About: Welsh
Carrot Mash
2007-04-02 09:46:00
When making this carrot mash recipe I prefer to leave the carrots unpeeled, not only does it improves the flavour - but it retains all the vitims stored within the skin of the vegtable. Ingredients: 4 large potatoes, peeled 6 large carrots 2 onions, finely sliced 2 teaspoons of Butter A dash of milk 1 - 2 teaspoons of nutmeg Salt and pepper Method: 1. Cut the carrot and potatoes into
More About: Carr , Carrot , Carro , Mash
Indian Mashed Potato Patties
2007-04-01 07:14:00
Indian Mash ed Potato Patties make a great snack, or a fantastic lunch when served between 2 slices of bread, a little butter and some sweet chilli sauce. This recipe could be make this from scratch, but could also be made using leftover mashed potatoes - if you’ve got any! Ingredients: 6 mid-sized potatoes Milk, to good consistency 1 tablespoon of butter 1 teaspoon of curry powder 1 teaspoon
More About: Indian , Dian
Mashed Potato Candy
2007-04-01 06:02:00
Heres another interesting way to use up any leftover mashed potato that you’ve might have sitting the fridge. The end result is something like a dense chocolate bar - only its got mashed potato in it! I know its sounds like an impossible combination - but it’s actually quite delicious. Straight out of the fridge it is great for a hot summer day. So go on, what are you waiting for? Mash ed Potato
More About: Andy , Candy
Bubble and Squeak
2007-04-01 06:02:00
This is fantastic way to use your leftover mashed potatoes. I remember as a child having bubble and squeak for breakfast – particularly if my Mother had made too much mash the night prior. What a great way to start the day! Ingredients: 2 cups of leftover potatoes mash 2 cups of shredded cabbage, boiled 1 tablespoon of butter 1 Medium sized onion. Method: 1. Finely chop the onion and in a
More About: Bubble
Bacon and Butter Mashed Potatoes
2007-03-29 22:31:00
Bacon and butter mashed potatoes surely has to be one of the naughtiest foods you can eat. Incidentally (as I’ve recently discovered) is also great for a hangover. A friend of mine whimsically said when asked if she would eat willing to eat the intelligent life form on another planet she replied, “if that form of intelligent life was a bacon tree…” to which I have no argument. Desperate for your
More About: Potatoes , Potato , Butte , Butter , Butt
Skinny Mashed Potato
2007-03-29 11:42:00
I’ve probably mashed more potato than I’ve got whiskers on my face. The mashed potato is a favourite dish to many people, but too many servings can start to get you on the wrong side of large. Apart from going easy on the serving sizes another suggested remedy is this skinny mashed potato recipe. You'll be licking your masher clean! Ingredients: 8 medium potatoes, peeled and cut into 1-inch
More About: Potato , Skinny , Mash
Wasabi Mashed Potato Recipe
2007-03-29 11:41:00
Some like it hot. I like it even hotter. This Wasabi Mash ed Potato Reci pe is perhaps not for everyone, but I do like it. If its too hot for your try cooling your mouth down with a Japanese beer , such as Asahi Ingredients: 6 large potatoes 1 cup of cream 1 tablespoon of wasabi paste 1/2 cup green onion, diced Pepper to taste Method: 1. Peel and cube the potatoes then boil in salted, boiling
Twice Baked Mashed Potatoes
2007-03-26 11:20:00
This easy twice baked mashed potatoes recipe can be varied to suit personal tastes. I often like to add some 1-tablespoon of chives and if I'm feeling naughty 1/2 a cup of parmesan cheese. Whatever takes your fancy, really. Ingredients: 6 large potatoes 1/2 cup of sour cream 1/2 cup of grated cheese 1/2 cup of grated cheddar green onions, sliced 2 tablespoons of butter 2 teaspoons of garlic
More About: Baked , Potatoes , Potato , Twice , Mash
Irish Mashed Potatoes
2007-03-23 07:18:00
The Iris h know a thing or two about cooking potatoes, to be sure. This Irish Mash ed Potato recipe is sinfully creamy, probably best to stay away from it if you are concerned a about your outward direction of your stomachs growth. If you’re looking for a slightly healthier variation on then this Irish mashed Potato recipe is a good an alternative. If your looking for another mashed potato recipe
More About: Potatoes
Sweet Potato Mash with Celeriac
2007-03-22 20:53:00
Celeriac is not as popular as some other root vegetables (ie: the potato), but has a celery-like flavour, which is great in soups and good for mashing. Also (quite importantly!) it can be used in tomato drinks – bring on that Bloody Mary! Check out wikipedia’s entry on the celeriac for more information. After you’ve read that you might want head to the kitchen and try out this Sweet Potato Mash
Red Skin Mashed Potato Recipe
2007-03-22 20:42:00
The Red Skin Mash ed Potato Reci pe is a great base, which can be used as a starting point for many other creations, limited only by your creativity! Try omitting the scallions and replacing them with some sautéed mushrooms. Yum! Ingredients: 12 large potatoes 2 scallions, thinly chopped 2 cups of milk, warmed 1 cup of butter, softened Salt and pepper to taste. Method: 1. Peeled and cut the
Artichoke Mashed Potatoes
2007-03-22 05:18:00
I love artichoke mashed potatoes. I’m also a huge fan of rosemary, especially the texture it can add to a meal. If you’re not that keen on rosemary you could omit it from this recipe or alternatively boil a sprig of rosemary along with the potatoes and remove and discard prior to mashing. This way you get the full flavour and aroma of the rosemary, but maintain a smooth mash consistency.
More About: Potatoes , Potato , Choke , Artic , Mash
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