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Blog Details for "Florida Keys Recipes"
Florida Keys RecipesFlorida Keys RecipesIsland recipes such as mahi Mahi, grouper, snapper, pineapple cole slaws, mangos, cracked conch, and key lime pies Articles
Cantaloupe Rum Soup
2007-10-10 21:14:00 1 ripe medium size cantaloupe 1/4 pound butter or margarine 1/8 teaspoon powdered cloves 1/8 teaspoon nutmeg 1/4 teaspoon coriander 1/8 teaspoon (or less) salt 1 cup granulated sugar (to taste) 2 quarts half-and-half or sour cream 1/4 teaspoon orange flavoring Juice of 1/2 fresh lime Mint leaves (optional) 1/3 cup light rum (or to taste) or rum extract to taste Cut, dice and peel cantaloupe. Cook in ... More About: Soup , Cant
Honey-Rum Black Beans
2007-10-10 21:10:00 12 strips bacon 2 large onions, finely chopped 1 garlic clove, minced 1 3/4 cups chicken stock 1 1/2 cups cider vinegar 1″ piece fresh ginger root, chopped 1/2 tsp freshly ground black pepper 1 Tbsp dry mustard 1/2 cup honey 1/4 cup dark brown sugar, packed 1/4 tsp ground cloves 1/4 tsp ground cinnamon 1 lb dried black beans, cleaned and soaked overnight 4 cups water 1/2 cup ... More About: Beans , Black , Honey
Rum Shrimp
2007-10-10 21:08:00 3 dozen large shrimp, peeled except for tail 1/2 cup butter 1/2 cup light rum 2 large cloves garlic, minced Place shrimp flat in bottom of shallow baking pan Melt butter. Add garlic and rum. Pour mixture over shrimp, distributing garlic evenly. Cover, Marinate 30-60 minutes at room temp Remove cover. Place pan under broiler. Broil shrimp 3 minutes. Turn each shrimp over ... More About: Shrimp
Grand Cayman Island Rum Cake
2007-10-10 21:06:00 1/2 cup chopped pecans 1 package yellow cake mix (Betty Crocker brand) 3 eggs 1/2 cup water 1/3 cup vegetable oil 1/2 cup dark 80 proof rum Grease and flour Bundt cake pan. Sprinkle pecans evenly on bottom of pan. Mix together Cake Mix, Eggs, Water, Oil, and Rum. Pour in pan and bake at 325 for 45-50 minutes or until golden brown ... More About: Island , Grand , Grand Cayman , Cayman
Rum Sauce
2007-10-10 21:05:00 1/4 cup apple juice (orange juice would make a nice contrast too) 1/4 cup sugar 1 teaspoon freshly ground allspice 1/4 cup dark rum, from the DOMINICAN REPUBLIC “Bermudez Anniversario” A rich mature blend with a rich smoky flavor 1/4 cup cider vinegar 10 ounces butter, cut into small cubes and kept cold 1 teaspoon cider vinegar to finish the sauce For the sauce, ... More About: Sauce
Habanero Tequila Shrimp
2007-10-10 20:59:00 ? 3 lbs. large shrimp, shelled and deveined ? 4 Ounces Tequila ? Small bunch of cilantro, chopped ? 1 Ounce olive oil ? Zest from 2 oranges ? 2 Crushed dried habanero chilis ? 1 Tablespoon brown sugar Mix all ingredients, except the shrip together. Place shrimp in a ziplock bag and cover with tequila mixture. Marinate for six hours. After marinating ... More About: Shrimp
Cold Mango-Melon Soup with Crème Fraîche
2007-08-31 22:49:00 1 large melon such as honeydew or cantaloupe, peeled, seeded, and roughly chopped 1 mango, peeled, seeded and roughly chopped 1/2 cup unsweetened coconut milk 3 tablespoons honey 3 tablespoons golden rum (optional) Salt and white pepper to taste For garnish: 4 tablespoons crème fraiche Fresh mint leaves In a blender or food processor, process the melon and mango until smooth. Strain though a fine-mesh ... More About: Mango , Cold , Soup , Melon
Avocado Shrimp Bruschetta
2007-08-31 22:46:00 Makes 12 pieces Marinade: 2 garlic cloves, minced 1 tablespoon minced fresh basil 1 tablespoon minced fresh parsley 1 tablespoon minced fresh chives 1 tablespoon balsamic vinegar 1 tablespoon olive oil 1/2 cup diced red bell pepper Avocado spread: 1 ripe avocado, pitted and peeled 3 tablespoons soft tofu 2 tablespoons freshly squeezed lemon juice Salt and pepper to taste 12 large cooked, peeled shrimp 12 slices French baguette Marinate the ... More About: Shrimp
Stuffed Breadfruit
2007-08-28 23:27:00 INGREDIENTS: * 1 lb. ground beef * 2 tbs. seasonings (ground) * 1 small onion, * chopped salt and black pepper * 2tbsp. cooking oil * 2 tbs. tomato paste * 1/4 c. water ... More About: Brea
Tangy Pineapple Cabbage
2007-08-28 23:24:00 INGREDIENTS: * 1 lb. (450 grams.) cabbage * 4 slices pineapple, drained and cubed * 1 Tbsp. sugar * 3 Tbsps. white cane vinegar * 1 Tbsp. vegetable oil * 1 tsp. onion, finely chopped ... More About: Pineapple , Cabbage , Tang
Pineapple Semifreddo
2007-08-28 22:14:00 Recipe By: Giada De Laurentiis 1 cup heavy cream 2 tablespoons powdered sugar 1/2 teaspoons vanilla extract 3 egg whites 1/2 cup simple syrup — recipe follows 1 1/2 cup fresh crushed pineapple 1 cup crushed amaretti cookies — for sprinkling Spray a 9 1/4 by 5 1/4 by 3-inch (6- cup ) metal loaf pan lightly with nonstick spray. Line the ... More About: Pineapple , Freddo
Oven ?Fried? Squid
2007-08-21 04:16:00 This recipe serves: 8 Preparation time: 5 minutes Cooking time: 10 minutes Ingredients 2 pounds cleaned squid salt to taste freshly ground black pepper 1 3/4 cups all-purpose white flour 1 egg 2 egg whites 3/4 cup very fine, white cornmeal 2 tablespoons extra virgin olive oil or spray oil Cooking Instructions 1. Preheat the oven to 450°F. Cut the squid bodies widthwise into 1/4 inch rings. Blot dry ... More About: Fried , Squid , Oven
Jalapeno Poppers
2007-08-20 05:25:00 INGREDIENTS: 24 fresh jalapeno peppers (1 1/4 lb) medium size 1 1/2 cup shredded Cheddar cheese 1 8 ounce cream cheese 6 cup vegetable oil for frying 3 eggs, slightly beaten 2 cups bread crumbs DIRECTIONS: Cut stem end off peppers with paring knife. (wear plastic gloves!) Carefully remove seeds and white membrane. Mix cheeses together and stuff peppers with cheese. Heat oil ... More About: Jalapeno
Oysters Annapolis
2007-08-17 21:49:00 24 Oysters , Shucked 1/3 Cup Mayonnaise 1 Shell Reserved each 3 tsp Worcestershire Sauce ... More About: Poli , Annapolis
Asparagus with oyster sauce
2007-08-17 21:46:00 ngredients: Fresh asparagus - allow 6 or 7 spears/person (not too thin, not too old) Fresh or frozen oysters - allow 3 per person 2 T dry white wine 2 only egg yolks 20 g butter (unsalted?) Salt, pepper, cayenne (if you must for seasoning Method: Trim bottom 1″ of the asparagus spears and peel the lower part if necessary (shouldn’t be required ... More About: Asparagus , Sauce , Spar
Baked Mahi Mahi With Orange-Chili Marinade
2007-08-11 22:54:00 1/2 cup fresh orange juice 1/2 cup fresh cilantro leaves, chopped 1 tablespoon olive oil 2 cloves garlic, peeled and minced 1 chipotle pepper, chopped 1 1/3 lb Mahi fillets, thick ground black pepper to taste Combine the orange juice, cilantro, olive oil, garlic and chipotle. Place the fish in a glass dish and cover with the marinade. Refrigerate 1 hour. Remove the fish ... More About: Baked , Orange , Chili , Range , Mari
Spicy Mango Salad
2007-08-10 18:18:00 4 medium mangos - peeled, seeded, and cubed 1/4 cup fresh lime juice 2 tablespoons extra-virgin olive oil 1 tablespoon red pepper flakes 2 tablespoons chopped fresh cilantro 2 tablespoons chopped shallots salt and freshly ground black pepper to taste Place the mango cubes into a serving bowl. In a separate bowl, whisk together the lime juice and olive oil. Season with red pepper ... More About: Mango , Salad , Spicy
New Wave Tartar Sauce
2007-08-10 17:35:00 1/2 cup mayonnaise 1 Tbsp freshly squeezed lemon or lime juice 1 tsp Grand Marnier 1/2 tsp Worcestershire sauce 1/2 tsp hot sauce of your choice 1/2 tsp salt 1/2 tsp grated orange zest 1 Tbsp finely minced fresh ginger 1 Tbsp chopped cilantro sprigs In a bowl, combine all ingredients and mix well. Cover and refrigerte; will keep up to 1 week refrigerated. Makes 3/4 cup More About: New Wave , Sauce , Wave
Tuna Burgers with Ginger-Lemon Mayonnaise
2007-08-10 17:19:00 2 Kirby cucumbers, thinly sliced 1/4 medium red onion, thinly sliced 3 tablespoons rice vinegar 1 tablespoon plus 1 teaspoon sugar salt and freshly ground pepper 2 teaspoons finely grated fresh ginger 1 garlic clove, smashed 1 Thai or serrano chile, seeded and minced 2 tablespoons Asian fish sauce 2 tablespoons finely chopped cilantro 1 tablespoon finely chopped basil 1 1/2 pounds sushi-quality tuna 1 1/2 tablespoons ... More About: Lemon , Tuna , Ginger , Burgers , Urge
Ginger-Lemon Mayonnaise
2007-08-10 17:19:00 1 cup mayonnaise 2 tablespoons soy sauce 2 tablespoons finely chopped cilantro 2 tablespoons finely chopped scallion greens 1 tablespoon black sesame seeds or toasted sesame seeds 2 teaspoons finely grated fresh ginger finely grated zest of 1 lemon 2 teaspoons fresh lemon juice freshly ground pepper In a medium bowl, combine all of the ingredients. More About: Lemon , Ginger
Tuna Tartare On Daikon Radish
2007-08-10 17:17:00 1 pound — fresh tuna, skin and sinews removed 1/2 cup chopped red onion 3 tablespoons minced scallion (about 2 scallions) 1 teaspoons chopped garlic (2 to 3 cloves) 3 tablespoons virgin olive oil 1/2 teaspoon — freshly ground black pepper I teaspoon salt 1/2 teaspoons Tabasco sauce 2 teaspoons red wine vinegar 1 teaspoons chopped tarragon 1 teaspoons Worcestershire sauce 1 red daikon radish (about ... More About: Tuna , Radish , Aiko
Seared Tuna w/Mustard & Onions
2007-08-10 17:16:00 4 tbls Dijon-style mustard 2 6-oz tuna steaks salt to taste 2 large onions, thinly sliced ... More About: Tuna , Must , Onion , Onions
Queen Ann Tuna
2007-08-10 17:14:00 Albacore or tuna steaks 4 tablespoons lite soy sauce 2 tablespoons lemon juice 2 minced garlic cloves Mix soy sauce, lemon juice and garlic and marinade tuna for at least 20 minutes. BBQ or grill fish 10 minutes per inch of thickness, basting with marinade. More About: Tuna , Queen
Tuna with Lime Pepper Crust
2007-08-10 17:13:00 2 Tuna steaks zest of half a lime 1 teaspoon thyme 1/4 teaspoon black pepper 1 teaspoon olive oil Rinse and dry tuna steaks. Mix lime zest, thyme, pepper together. Lightly oil tuna with olive oil and sprinkle on spice mix. Let sit for 10 minutes Grill or broil tuna 10 minutes per inch of thickness. More About: Pepper , Lime , Rust , Crust
Grilled Tuna with Fennel Coating
2007-08-10 17:12:00 2 tuna steaks 1 Tbsp crushed fennel seeds 1 Tbsp white pepper sliced lime Spread fennel over both sides of tuna and sprinkle with pepper. Moisten with olive oil. Grill or broil tuna steaks 10 minutes per inch of thickness. Serve with sliced lime. More About: Tuna , Grilled
Miami Shrimp Curry
2007-08-07 02:29:00 1 pound shrimp salt and pepper to taste 2-3 cloves garlic freshly grated ginger root onion finely minced dash of cumin 4 tablespoons curry powder oil or butter or ghee 1 cup of rich coconut milk chopped cilantro Basmati, or Jasmine rice mango chutney Take one pound of shrimp which you have peeled, and place in a bowl. In this bowl you will add salt and pepper to ... More About: Miami , Curry , Shrimp
Honey-Ginger Dipping Sauce
2007-08-07 02:26:00 1 8 ounce can tamarind nectar (if you can’t find this nectar - usually found in the Mexican section of the market- use Guava nectar or pineapple juice. 1 Tbsp honey 1 3″ piece fresh ginger root, grated 1 Tbsp soy sauce 1 Tbsp Dry Jerk Seasoning 1 tsp. cornstarch 1 tsp. water Combine the juice with the honey ... More About: Honey , Ginger , Sauce , Ping
Grilled Snapper Yucatan Style
2007-08-07 02:25:00 1 4 Lb Red Snapper , Cleaned, - Coarse Salt Head & Tail Intact ... More About: Style , Yucatan , Grilled , Grill
Rum and Peppered Painted Grouper with Mango
2007-08-07 02:23:00 For the paint: 1 1/2 tablespoons of whole black peppercorns 12 whole cloves 1/2 cup sugar 3/4 cup low-sodium soy sauce 3/4 cup light rum 2 1/2 tablespoons of grated lemon zest 2 tablespoons lemon juice For the fish: 4, 8-ounce portions of boneless, skinless fillet of grouper 1 tablespoon peanut oil for cooking the fish For the mangoes: 1 ripe, juicy mango, peeled and thinly sliced ... More About: Mango , Grouper , Paint
Spicy Mango Ketchup
More articles from this author:2007-08-07 02:19:00 1 tablespoon butter 2 tablespoons chopped fresh garlic 1 cup red onion — chopped 1 ... More About: Mango , Ketchup , Spicy , Etch 1, 2, 3, 4, 5, 6, 7 |
