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VASTU BAR STOOL
2007-04-08 21:57:00
Vastu Bar Stool The perfect mix of contemporary and traditional, our Vastu barstools are the perfect addition to your home.• Each piece is completely hand made in India by skilled woodworkers•  Features sturdy construction•  Satin polyurethane clear coat for added durability•  Classic Eastern design influences this one-of-a-kind addition to your home•  Measures 18 inches wide x 11 inches deep x 28 inches high•  Assembly requiredOrder Now!
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The Bartender's Bible: 1001 Mixed Drinks and Everything You Need to Know to
2007-04-05 00:03:00
The Bartender's Bible : 1001 Mixed Drinks and Ever ything You Need to Know to Set Up Your BarFrom advice on stocking your bar to recipes for 1,001 mixed drinks, this thorough and accessible guide has all the answers. Be the one calling the shots on everything from The Classics to Non-Alcoholic Tropical Drinks.Order Now!

The Complete Bartender
2007-04-04 23:56:00
The Complete Bart enderFrom classic drinks to new taste sensations, "The Complete Bartender " is the total guide to great bartending and perfect party planning. The easy-to-follow recipes take readers through the steps of preparing drinks of all kinds.Order Now!
More About: Ender , Tender

Bartending for Dummies
2007-04-04 23:52:00
Bartending for Dummies This handy recipe reference is the perfect guide for novice and experienced bartenders who want to create the latest and greatest drinks--with or without alcohol. Readers will benefit from dozens of illustrations and the recommendations on the most essential tools, ingredients, glassware, and more.Order Now!
More About: Ending , Bart

XALAPA PUNCH
2007-04-02 19:03:00
In sauce pan over low heat:2 cups of hot Black Tea.Add rind of 2 Oranges (use carrot peeler or cheese grater)Heat for 5 minutes.Let cool.Add 1 cup of Honey or Sugar (stir until dissolved)Pour into punch bowl with ice.Add:1 quart Amber Rum1 quart Apple Brandy1 quart Dry Red WineDiced Orange and Lemon.Serves 40
More About: Lapa , Punch

XYZ
2007-04-02 19:00:00
Fill glass with ice.1 1/2 oz. Rum1/2 oz. Triple Sec1/2 oz. Lemon JuiceShake and strain into chilled glass.

XYLOPHONE FROZEN
2007-04-02 18:56:00
In Blender:1/2 cup of ice1 1/2 oz. Tequila1 oz. White Creme De Cacao1 oz. Sugar SyrupScoop of Vanilla Ice CreamBlend until smooth.If too thick add Milk or Cream.If too thin add ice or Ice Cream.
More About: Frozen

XERES
2007-04-02 18:55:00
Fill glass with ice.2 oz. Dry SherryDash of Orange BittersStir and strain into chilled glass.
More About: Eres

XAVIER
2007-04-02 18:53:00
Fill glass with ice.3/4 oz. Coffee Liqueur3/4 oz. Creme De Nouyax3/4 oz. Orange LiqueurFill with Milk or Cream and shake.

XANTHIA
2007-04-02 18:51:00
Fill glass with ice.3/4 oz. Gin3/4 oz. Cherry Brandy3/4 oz. Yellow ChartreuseShake, serve or strain into chilled glass.

XANGO
2007-04-02 18:50:00
Fill glass with ice.1 1/2 oz. Rum1/2 oz. Triple Sec1 oz. Grapefruit JuiceShake and strain into chilled glass.

XANADU
2007-04-02 18:47:00
1/2 oz. Galliano (bottom)1/2 oz. Orange Liqueur1/2 oz. Amaretto (top)Note: This drink is a floater.
More About: Xanadu

BARTENDER'S BLACK BOOK
2007-04-01 14:47:00
Bartender's Black Book The best bartender's guide turns eight with this new edition, bringing its total recipe count to 2,800, more than doubling any other drink recipe book. Everything classic and obscure are here (martinis, frozen and coffee drinks, shooters, punches, flavored vodkas, gins, rums, cognac, wine, novelty drinks, etc.) with 150 brand new additions. Also new to eighth edition are: more advice for the professional bartender; a newly expanded wine section with Robert M. Parker, Jr.'s Wine Vintage Guide, "Parker Speaks on Wine," a glossary of wine terms, and Parker's World's Greatest Wine Values; and an expanded glossary, beer section, and cognac guide. And of course all the features that's made it the best selling drink recipe book on the market today are still there: index by ingredients; spiral bound for simultaneous pouring and reading; a complete list of martinis; detailed mixing instructions; sections on hot drinks, frozen drinks, beers, ales, lagers, and "malt...
More About: Ender , Black Book , Bart

MR. BOSTON: OFFICIAL BARTENDER'S AND PARTY GUIDE
2007-04-01 14:46:00
Mr. Boston : Official Bartender's and Part y Guide The up-to-date new edition of America's bestselling drink-mixing guide America's favorite drink-mixing guide since 1935, "Mr. Boston: Official Bartender's and Party Guide" has been the resource of choice for generations of professionals and amateurs alike. Now this classic is better than ever, with updated information, 100 contemporary new drink recipes, and all-new photography. More than 1,400 recipes range from classic cocktails to today's trendiest drinks, all presented alphabetically with clear, easy-to-follow instructions. With the latest lowdown on liquors, beers, and wines, plus savvy advice on equipment, bar setup, and more, Mr. Boston has it all. Mr. Boston, part of the Barton Brands group, has been a widely recognized name in the bartending world for more than 60 years. The Mr. Boston brand includes a range of liquors and prepared cocktails as well as this 66th printing of the "Official Bartender's and Party Guide.Order...
More About: Al B

365 COCKTAILS
2007-04-01 14:45:00
365 Cock tail s Mixers, Shakers, Shots The Complete Bartender's GuideWhether you're entertaining, bartending, or just looking to relax with a special drink, this is the guide you need. It's packed with practical information, from glass types to proper techniques for shaking and mixing. At the core of the book are 365 cocktail recipes organized by base ingredient, with major chapters (color-coded for quick reference) on gin, rum, vodka, brandy, whisky, other spirits, and champagne. There's also a chapter on non-alcoholic cocktails. Every recipe includes symbols indicating alcohol content as well as the ideal glass for serving, and a handy cross-referencing system enables you to choose cocktails according to mood, season, occasion, as well as by ingredient. Interspersed throughout are 25 "Cocktail Classics"--special features on famous concoctions, from the Whisky Sour to the Dry Martini. Illustrated with alluring color photos and spiral-bound to lie flat, 365 Cocktails is an essenti...
More About: Tail , Tails

YORSH
2007-03-28 01:34:00
2 oz. VodkaFill with Beer.

YOKOHAMA MAMA
2007-03-28 01:32:00
Fill glass with ice.1 1/2 oz. Brandy1/2 oz. Melon LiqueurDash of AmarettoDash of GrenadineFill with equal parts Orange Juice and Pineapple Juice, shake.
More About: Mama

YOG
2007-03-28 01:30:00
Fill glass with ice.2 oz. Yukon JackFill with equal parts Orange Juice and Grapefruit Juice, shake.

YODEL
2007-03-28 01:29:00
Fill glass with ice.2 oz. Fernet Branca2 oz. Orange JuiceStir, fill with Soda Water and garnish with Orange.

YO MAMA
2007-03-28 01:27:00
Fill glass with ice.2 oz. Orange VodkaFill with Soda WaterFloat 1/2 oz. Orange Juice on top.
More About: Mama , Yo mama

YELLOW SUBMARINE
2007-03-28 01:25:00
Fill glass with ice.1 oz. Peach Schnapps1 oz. Banana LiqueurFill with equal parts Orange Juice and Pineapple Juice, shake.
More About: Yellow , Submarine , Yell , Mari , Yello

YELLOW SNOW
2007-03-28 01:23:00
Fill glass with ice.2 oz. VodkaFill with equal parts Pineapple Juice and Milk, shake.
More About: Snow , Yellow , Yell , Yello

YELLOW RUSSIAN
2007-03-28 01:22:00
Fill glass with ice.1 oz. Vodka1 oz. Banana LiqueurFill with Milk or Cream and shake.AKA: JUNGLE JIM
More About: Russian , Yellow , Yell , Yello

YELLOW RATTLER
2007-03-28 01:20:00
Fill glass with ice.1 oz. Gin1 oz. Dry Vermouth1 oz. Sweet Vermouth3 oz. Orange JuiceShake and strain into chilled glass.
More About: Yellow , Yell , Yello

YELLOW PARROT
2007-03-28 01:18:00
Fill glass with ice.1 oz. Apricot Brandy1 oz. Pernod1 oz. Yell ow ChartreuseShake and strain into chilled glass.
More About: Parrot , Yello

YELLOW JACKET 2
2007-03-28 01:16:00
Fill glass with ice.1/2 oz. Jaegermeister1/2 oz. Barenjagur1/2 oz. Coffee LiqueurStir and strain into chilled glass.
More About: Jacket , Jack , Yellow , Yell , Yellow Jacket

YELLOW FEVER
2007-03-28 01:13:00
Fill glass with ice.2 oz. VodkaFill with Lemonade, stir and garnish with Lemon.
More About: Yellow , Ever , Fever , Yell , Yello

YELLOW BIRD
2007-03-28 01:09:00
Fill glass with ice.3/4 oz. Vodka3/4 oz. White Creme De Cacao3/4 oz. Orange Juice3/4 oz. Cream1/2 oz. GallianoShake and strain into chilled glass.
More About: Yellow , Bird , Yell , Yello

YARD OF FLANNEL
2007-03-28 01:03:00
In sauce pan over low heat:2 pints of Ale (don not boil)Blend in a seperate bowl:4 oz. Amber Rum3 oz. Super Fine Sugar1/2 tsp Ginger or CinnamonBeat well.Pour mixture in heated pitcher and slowly add hot ale.Stir constantly, serves 4.
More About: Yard , Anne