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Second European Bug-in in Chimay
2008-01-09 00:00:00 The Program of the European Bug-In is a contemporary copy of the Original Bug-in's from back in the old days. It consists of a series of activities that await participants from all over Europe! First edition has been a Legendary show just like the originals were across the Atlantic... 2008 European Bug-In will be held at Chimay (Belgium) from 4 to 6 of July. Here is a great video of the first edition:
Chimay Beer and Cheese
2007-12-20 13:18:00 I have just enjoyed a Chimay Rood bier, 7% strong, and Chimay cheese sandwich with some sweet mango chutney.Chimay is one of the authentic Trappist beers from Belgium which means that the beer was brewed within the walls of an existing trappist monastery under the control of the trappist community. A major part of the sales revenue is used by the monks to support charitable works.To enjoy a Chimay beer, you need the chalice-shaped glass to fully experience the aromas and the flavour.Chimay Rood gives a silky taste on the tongue and a slight touch of bitterness towards the end. It should be drunk between 10º and 12º C.Carrefour are selling a gift pack with one bottle each of Chimay Rood, Blauw and Tripel plus a glass.Michael Jackson book - Great Beers of Belgium
Chimay Beers and Cheeses
2007-11-28 14:46:00 The BIERES DE CHIMAY is a company is based in Chimay, a small town in the south of Belgium. It employs 75 persons and the turnover for 2002 was 23 millions euros. Bières de Chimay bottles and sells the Trappist beers of Chimay, brewed within the Abbey of Scourmont under the control and responsibility of the Trappist Monks. Since 1862 the monks have brewed their premium beer, known today under the name of " Première " (75 cl (25.4 fl.oz.)). The Chimay beers are authentic Trappist beers, since they meet the necessary three conditions :*They are brewed within the Trappist Abbey.*Under the control and responsibility of the religious Trappist community.*The majority of the revenue generated from its sale is used for charitable purposes.Quality has always had priority over quantity. The success of the beers has led, step by step, to a present production level of 123.000 hectolitres (2.706.000 gallons) per year.The Trappist Beers of Chimay, positioned in a constantly growing speciality ...
Chimay is back! The last great road race
2007-06-22 00:00:00 FINAL CALL FOR ENTRIES ? RACE DATES 13th - 15th July 2007 As Top Hat and Masters Members, you must not miss the wonderful Chimay ?Historycar? Festival! It?s back on the calendar - and now it?s in less than a month?s time. This reminder is the final call for entries to race on a truly unique circuit. the organizers urge you to get your entries in to the Masters office ? or you'll blame yourself when you hear the stories, AND will face the wrath of Rachel! Just call the Masters office for an entry form! Top Hat Masters programme is:- · A One Hour race for Top Hat & Oldies but Goldies running together · A One Hour race for Cloth Cap (& Gentleman Drivers invitees, of course) · Finally there is the ?Chimay Trophy? - which will accept most front-engine touring, sports and GT cars right up to 1979, running on treaded tyres (just a great race for you Best of British, most Sebring Saluters and all of you Groovy Babies ? come and join in! Each Chi... |
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