|
Helva Ekmek Çay
2008-05-28 16:11:00 film sahnelerini and?ran aksiyonlarla dolu bir hayat? yok ço?umuzun e?er taksici yada i?portac? de?ilsek. y?llard?r kendi kendimize yaratt???m?z k?p?rdamalar vard?r ki bunlardan en bilindi?i “?ss?z bi adaya dü?sen yan?na alaca??n 3 ?ey nedir?”dir. en karizma cevapta çakmak, gaz, çakmak ta?? bana göre. bunlar? bir po?ete koyup adaya dü?en adam nerondan ba?kas? de?ildir. günümüzün pek me?hur ...
By: pOrtiblog
yand? gülüm keten helva
2008-03-10 00:00:00 normalde blogumda olaylar? hiç yazm?yordum. bencelerim klasörü alt?nda, hep kendi yorumlar?m? yaz?yordum. ama bu olay? duyunca "evet, bunu yazmal?y?m." dedim. ?imdi sende merak etmi?sindir "nedir bu olay?" demi?sindir. ba?layal?m; bugün tam da dumurluk bir and? benim için, arkada??m ismimi verme dedi?i için hikaye içerisinde kendisine "süper x" diyecez -süper dememizin ...
By: vicdone 512
Koska Merter Helva San.ve Tic.A.?.
2007-07-05 00:00:00 Koska Merter Helva San.ve Tic.A.?. Web Sitesi
?s? teknik susam lokum helva üretim makinalar?
2007-07-05 00:00:00 SUSAM ??LEME ÜN?TELER? HELVA ÇIRPMA KAZANLARI LOKUM ÜRETME KAZANLARI PEKMEZ KAZANLARI ISITMA VE ?ZALASYON S?STEMLER? ?MALAT...
By: Kuzey Ruzgari
Feta Cheese Halva with Pistachio (Antepf?st?kl? Peynir Helvas?)
2007-05-15 11:50:00 1 kg feta cheese * 2 cups water * 2 coffee cups corn starch * 2 cups sugar * 1 cup crumbled pistachiosPut the feta cheese in cold water to get soft. Then, filter very well and crumble with a fork. Dissolve the corn starch in a cup of water. Bring to boil the remaining water and the sugar. Add the corn starch with the water and let it cook over low fire for 10 minutes. After that time, add the cheese and go on coking for 15 minutes more. While the halva is still warm, take small portions in the amount of a walnut and make balls with your hands. Sprinkle the halva balls with crumbled pistachios. Serve warm or cold.
Sesame Halva (Tuzlu Helva)
2007-03-29 12:50:00 200 g margarine * 2 1/2 cups flour * 1 cup water * 1 tbsp sesame seedsPlace the margarine in a pan and mix it with the flour over low heat. Add slowly the water and cook for 5 minutes more. Place the mixture in a greased oven tray and sprinkle with sesame seeds. Bake on a 200º preheated oven for 20 minutes. Cut into squares and serve.
Nut Halva (?eker Helvas?)
2007-03-29 10:13:00 250 g butter * 2 cups flour * 1 cup milk * 2 cups sugar * 1 cup water * 1 cup crumbled nuts * 4-5 nuts to garnishMelt the butter. Add the flour and cook on medium heat stirring continuously with a wood spoon. Add the crumbled nuts and go on stirring continuously. Add the sugar and the milk. Stir continuously for more 5 minutes and turn the heat off. Place the helva on a serving plate and let it cool down. When it is cold cut into squares and decorate each square with a nut.
Flour Halva with Pine Nuts (Un Helvas?)
2007-02-09 23:44:00 200 g butter * 40 g pine nuts * 300 g flour * 2 1/2 cups sugar * 2 cups milkIn a pot, mix the milk with the sugar and make them hot on low heat. In another pot, melt the butter and saute the pine-nuts on low heat. Add the flour and continue cooking on low heat. Add the milk with sugar to the flour mixture pressing very well with a wood spoon. Continue cooking stirring continously. Take from the fire and give shape to the flour helva while it is still hot. To give the oval shape, use two table spoons. Decorate with some pine nuts and eat while it is still warm or put in the fridge and eat cold.You can find here information about helva. |
|
 |
|
 |
