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Hot and Sour Soup How-to Video
2008-01-21 14:55:00 Hot and Sour Soup is a popular Chinese soup loaded with veggies and usually chicken. Try this flavorful and hearty Indian Chinese version which can be made completely vegetarian and also vegan. It’s simply delicious!
Hot and Sour Soup - Indian Chinese Version
2008-01-21 14:55:00 Hot and Sour Soup is a popular Chinese soup loaded with veggies and usually chicken. Try this flavorful and hearty Indian Chinese version which is completely vegetarian and can be made vegan also. It’s simply delicious!
Hot and Sour Soup
2007-12-21 03:01:00 2 1/2 quarts chicken stock1 block (16 oz.) of tofu, cut into 1 1/2 inch long strips5 shitake mushrooms, cut into thin slices1/2 cup soy sauce1/2 tsp. white pepper1/2 cup white vinegar1 1/2 cups bamboo shoot strips2 tablespoons cornstarch dissolved in 4 tablespoons water3 eggs. beaten1/2 tsp. sesame oilCombine first seven ingredients in a pot and bring to a boil. Drizzle the cornstarch mixture into the soup, stirring to thicken. Then drizzle beaten eggs into soup, stirring. Top with sesame oil.
Vegetarian Hot and Sour Soup - Chinese Soup, Indian Style
2007-11-26 05:03:00 For anyone who loves soups, there is one name, besides the famous Tomato Soup, which would surely go into their favourites for its unique smell, taste and flavor, and that is undoubtedly, the Hot and Sour Soup. This soy-sauce based chinese soup has the right blend of sourness and chili, providing a spicy kick which is offset by a bit of sugar that the recipe demands, and also the use of veggies and spring onions. Made of simple ingredients, this soup does not take a lot of your time, and is great for people suffering from cold. The use of pepper and ginger help in controlling appetite, and the taste is just too good for your tongue and will continue to linger in your mind even after you have finished the entire bowl!! I have indianised the traditional chinese recipe a bit to suit my palette, but basically, feel free to use your choice of vegetables so it works best for you.Ingredients2 tbsp Chili Sauce11/2 tbsp Corn Flour / Corn Starch1-1/2 tbsp Soy Sauce2 tbsp Vinegar2 tbsp Capsicu...
By: Fun and Food
Hot and sour soup
2007-09-02 10:41:00 Hot and sour soup in Chinado restaurant at Hackeschen Markt in Berlin
By: Food PhotoZ
Hot and Sour Soup
2007-07-17 08:58:00 Many years ago, I found a stall at Beach Road Hawker Center, selling Hot and Sour Noodle, while working nearby. I left that company after a short stint and when I returned to the hawker center, the stall selling this noodle was nowhere to be found.To curb my cravings for the soup, I used instant Hot and Sour Soup mix, till I got married and started cooking. I'm not sure how the authentic version is done, mine is really simple and quick.Ingredients:700ml Chicken Broth3 tablespoon Black Vinegar1 tablespoon Light Soy Sauce or Salt to taste1 teaspoon White Pepper Powder2 Egg Whites or 1 Egg, beatenCornflour Mixture (thickener)A handful each of the followings:Chicken Breast meat, cooked and shreddedBlack Wood Ear aka Black Fungus, shreddedBamboo Shoots, shreddedCarrot, shreddedDried Chinese Mushrooms, soak to softened and sliced thinlyTofu, cut into stripsHow to do it:Put all the shredded ingredients in the broth.Bring to a boil.Add the vinegar, light soy sauce and pepper, to be adjuste...
Hot-And-Sour Soup
2006-12-18 14:16:01 This is my number one recipe for homemade Chinese hot-and-sour soup although I can?t take credit for it. Ruth, who is the owner of a catering company in Florida, gave it to me about a year or so ago. I think that it?s wonderfully aromatic and tasty. I?ve eaten hot-and-sour soup in five star restaurants [...]
By: Easy Recipe
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