Kanda Poha
2008-04-16 01:20:00 For many Puneites or Maharashtrians, a Poha Program is a running joke and for some a pretty hair- raising experience. For the non-Maharashtrians, a poha program is when a boy of marriageable age goes to a girl's house for the purpose of an arranged marriage with the decision makers of his family. Decision maker in this case may or may not include the two parties actually getting hitched. The meeting usually takes place in the evening hours. Somewhere around tea time, but much before dinner time. The most popular dish that is served at this time is Kanda Pohe. Very quick and easy to make, and really hard to screw up. And no matter who makes the Poha, it is always passed off as a shining example of the bride-to-be's many special talents. As for those of you guys who fell in love without first testing the poha-power of your bride to be, you can still fix a decent plate for yourselves. Here's how:Ingredients:3 cups Thick Poha1 large White Onion finely chopped1 Potato cut into small p...
By: Adhi Potoba
Poha Chivda How-to Video
2008-04-10 05:39:00 Indian snacks are awesome, but when we look into the health factor, they go from 30 to 0 in 2 seconds flat. Poha Chivda or Chidva is a wonderful healthy snack alternative to the fried ones, you so yearn for at the stores. This Poha Chivda recipe has a great shelf life and is so ...
Tasty poha by archana
2007-12-12 15:45:00 Ingredients : 3 cups thick poha(beaten rice / avalakki / atkulu) 2 potatoes skin peeled and cut into fine pieces 2 onions finely cut 3-4 green chillies cut into pieces ½ tsp Mustard seeds ¼ tsp jeera(cumin) 3 -4 tsp oil ½ tsp turmeric powder 2 tsp groundnuts ½ tsp sugar ½ lemon juice Salt to taste Few curry leaves Coriander leaves,grated coconut for dressing Method : Wash poha with water ...
By: Potluck recipes
Poha
2007-10-06 14:29:00 Poha is made from flattened rice and is good for a light snack or for breakfast. This dish can have many variants and is probably made a little differently in every home. Here’s how I make it. You’ll need: 500gm Poha [flattened rice] 50gm Finely chopped fresh ginger Handful Curry leaves 50gm Fried plain peanuts 100gm Chopped onions A few Dry red ...
By: Food...!
Poha
2007-10-06 14:29:00 Poha is made from flattened rice and is good for a light snack or for breakfast. This dish can have many variants and is probably made a little differently in every home. Here’s how I make it. You’ll need: 500gm Poha [flattened rice] 50gm Finely chopped fresh ginger Handful Curry leaves 50gm Fried plain peanuts 100gm Chopped onions A few Dry red ...
By: Food...!
ALOO POHA( Potatoes and Beaten Rice) RECIPE
2007-09-03 14:28:00 Ingredients: 2 cups Poha (Beaten Rice)1 Potatoes1 Onions2 Green Chillies1 tsp Chana dal1 tsp Urad dal1/4 tsp Mustard Seeds1 sprig Curry leaves2 tsp Peanuts4 tblsp Oil1 pinch Turmeric powder1 LemonFew Corainder leavesSalt to taste Method Soak the poha in water. Wash and drain all the water.Add some salt , turmeric powder , keep aside.Peel and cut the potatoes into small cubes, chop the onions,
POHA / AVALAKKI DOSA
2007-08-21 20:54:00 Dosa is a typical breakfast item in most of South Indians house. Avalakki in kannada means Poha which is nothing buy a convenience food made from rice pressed into flakes. Here is my This is my another contribution for JFI-Rice which is hosted by my friend SharmiINGREDIENTS:2 Cups Poha1.5 Cups Rice( Sona Masuri)1 Cup Yogurt/ Buttermilk1.5 tsp SaltDosa ready to be flipped.METHOD:Soak rice in warm water for about 1 hours.Meanwhile wash the poha and soak it in beaten curds or buttermilk.Grind the rice and poha along with curds separately and mix both of them adding enough salt.Keep the above batter in a warm place to ferment for about 4 hours.Pour a ladle full of batter into hot greased skillet and spread out into a thick circle. Close the lid and allow it to cook. Add oil/ghee and flip and cook the other side.Serve hot with your choice of chutney.Enjoy!!!
By: Recipe Junction
To Pohang and Back
2007-08-05 07:44:00 Yesterday Rob and I went to Pohang, for the purpose of attending the final weekend of the Pohang International Fireworks Festival. We decided to leave fairly early, in order to see the sights of Pohang.We took the train there. (The train to Pohang passes through the fields I explored the other day!) In front of us was seated a girl of about six. She seemed to take great pleasure in turning around and staring at us. At one point she even stared at us while growling. It was a little weird, and quite amusing. I was pretty well convinced that this little kid did not like foreigners, when she turned around and offered us candy. We each received a butterscotch and a ginseng candy. Now, I am actually a fan of this ginseng hard candy, although the taste is rather bizarre. I sucked on it for a good ten minutes or so and then crunched up the rest and said audibly and with great pleasure, "Ahh, ginseng" - and then somehow in the next breath, I managed to inhale a chunk. Whoops. So there I was,...
Poha
2007-06-05 16:43:00 Ingredients: 2 cups - poha 1 - onion, chopped 3 - green chillies chopped 1 stalk - curry leaves 2 tsp - turmeric powder 3 to 4 pinches - citric acid 2 tsp - sugar 1 tsp - each cumin & mustard seeds 1 tbsp - oil salt as per taste Method: Sieve poha, wipe over a moistened ...
overnight in pohang
2007-05-28 12:57:00 this weekend a gang of gimhaens descended upon the city of Pohang. i was among them. a couple of canucks from here were playing in a hockey game so we went to cheer them on. apparently it worked because they played much better than they did here in gimhae. (i wasn't there, so that's based purely on what i heard.)a street in pohangwe caught the bus around noon and arrived about two hours later. we checked into a motel and headed for an orphanage where kim worked a few years ago. having grown up in the 80's i always get this picture of the poor little orphan annie in my head; children in rags, scrubbing the floors and being beaten when they are bad... but it wasn't anything like that at all.the valentine motel... our little love nest!!!the kids were fascinated with the waegooks - going so far as to measure nose and leg hair lengths of the boys -- which was hilarious! they were sweet and fun. the orphanage is set up with different "apartments" - each one has about ten kids and one ...
By: documentarist
Kanda Poha
2007-05-12 04:10:00 Picture by RovinglFor many Puneites or Maharashtrians, a Poha Program is a running joke and for some a pretty hair- raising experience. For the non-Maharashtrians, a poha program is when a boy of marriageable age goes to a girl's house for the purpose of an arranged marriage with the decision makers of his family. Decision maker in this case may or may not include the two parties actually getting hitched. The meeting usually takes place in the evening hours. Somewhere around tea time, but much before dinner time. The most popular dish that is served at this time is Kanda Pohe. Very quick and easy to make, and really hard to screw up. And no matter who makes the Poha, it is always passed off as a shining example of the bride-to-be's many special talents. As for those of you guys who fell in love without first testing the poha-power of your bride to be, you can still fix a decent plate for yourselves. Here's how:Ingredients:3 cups Thick Poha1 large White Onion finely chopped1 Potat...
By: Adhi Potoba
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