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Diabetes: Anchovy and Tomato Bruschetta
2008-05-10 11:50:00 Homemade bruschetta of anchovy, capers, and tomatoes is a tasty appetizer for your next party! 1 Fish, anchovies, European, with oil, drained, 2 ounce can, rinsed 2 tsp Capers, canned, drained 3 fresh plum tomatoes, seeded and chopped 1 tbsp fresh chopped onion 1 tbsp chopped parsley 1/4 cup Cheese, romano, fresh, grated 6 piece Bread, Italian, medium slice Directions Preheat broiler or toaster ...
By: B-Health
Taco?s with Cauliflower and Peanuts Tomato Salsa
2008-05-09 19:22:00 Ingredients: 1 small cauliflower, cajun spices, taco shells, lettuce, 100 grams peanuts, 1 tin tomato puree, 5 tablespoons tomato ketchup, 1 teaspoon sambal, Prepare the taco’s following pack instructions. Cut 1 small cauliflower in florets, the herb with cajun spices. Bake in a hot frying pan with some oil the cauliflower florets until a ...
By: Brutsellog.com
T is for Tomato and Pancetta Tart
2008-05-09 18:35:00 This is a tale of two tarts. Up until now all our tomato recipes have been smooth, the unsettling texture of the tomato removed to cause less anxiety to Freddie...But for our final tomato recipes I decided to flirt with danger and allow the tomato to flash a little flesh.The creation above is a Tomato and Pancetta Tart. Freddie came back from school saying he was really hungry. In fact he looked at the tart with the thin slices of tomato and only saw the pancetta.There is a Latin saying, "Rabidus fame, ceu canis" as hungry as a dog. He attacked the tart like a puppy."So you do like tomatoes then?""No" muttered Freddie, ferociously biting into the tart."Well that's what you're eating."He stopped mid-bite and looked down. With slightly less energy he carried on eating."Do you want another slice?""No thanks. I liked it but its not good enough to have seconds." So I offered him the other tart - tart number two which we adapted from this recipe, adding sliced courgettes. Out of respect...
T is for Tomato Lipsmackers
2008-05-08 14:05:00 You know that your work-life balance is completely awry when you only see your child asleep. Alex sleeps facing upwards with her arms and legs akimbo whilst Freddie sleeps on his stomach, his head under the pillow and his limbs tucked underneath him, looking as if he was hibernating in the arctic. Which is strange because it has been very warm in London this week. I have been working in Dubai where it was over 40 C. When I came back to London yesterday the thermometer in the garden claimed that it had been 29C. So I revisted a previous success of the Great Big Veg Challenge and made Veggie Lipsmackers. This time we used tomato juice combined with purple grape juice and orange juice. The children teemed and ladled, tasted and then froze their creations. Freddie awarded his Tomato Lipsmacker a refreshing 8 out of 10.Read about the Great Big Vegetable Challenge
Download Tomato Torrent 1.5.1
2008-05-08 10:16:00 BitTorrent promotes the accessibility of data on the Internet each, the exchange of information with a broad public, for more details, take a look at the beautiful images more bitconjurer.The main objective of the project was the separation of the BitTorrent code of the Macintosh code, while one can be updated without the other.Here are some key points:• Built BitTorrent 4.2• memories of the last downloads and where you have registered, do CV quickly and easily• Auto-stop flows, if they have sown a fixed amount• Define a download rate to the flows, the seeds• Universal Binary• User Interface, a torrent tracker on your Mac• Most options are completely customizable BitTorrent• support for AppleScript Developer: Sarwat Khan License: Freeware Price: FREE OS: Mac OS X 10.2 or later Binary format: Universal Binary Size: 606 KB Download time: 56K: 1m 26s 64K: 1m 15s 128K: 37s 768K: 6s Last Updated: March 5th, 2008 06:07 Download Tomato Torrent 1.5.1 post...
64kg tomato from a local plant in Nepal
2008-05-06 01:41:00 A single plant of tomato in general can grow 2-4 kg of tomato in a season and its height is in a range of a meter. But a farmer from western Nepal, Bhagaban Adhikari (Durali-7, Gorkha) has grown a tomato plant that can grow more than a muri (local measure equivalent to about 64kg) of tomato ...
bikes...and tomato plants..
2008-05-05 02:22:00 this is "my" bike. used to belong to my uncles dad. it's got a great seat on it. N rides this one. it's a bit bigger so i can't quite balance on it but that's fine. here's a shot of N's tomato plants. it's amazing how well he can grow things without trying. just gets some good soil and they grow. he started them about 3-15-08. i like the reflection of the back reflector on my bike. we went up
Escape Tomato Walkthrough
2008-05-04 01:21:00 Escape Tomato is a new Japanese point and click escape the room game.Tomato Chan was chased by a ghost and then ran into a house.She will feel relieved if you install a lock in the Tomato's house.Good luck!Play Escape TomatoEscape Tomato Walkthrough:- Pick up the lettuce, when in close up, tear of a leaf.- Go left and click the middle one of the three baskets. In close up click on the corn to turn it around and notice the row of colors on the back (red, blue, green, orange, yellow, purple). Exit screen, btw you can't pick up the corn.- Click left again and see the board with a carrot on it. Zoom in and click the carrot so it will move. Click the picture which is now revealed. It shows 2 peas and points to the second letter in the word carrot. Back out again.- Click on the right side of the basket with veggies. Collect the cucumber, notice that there are three peas, one has the green color from the corn. Back out.- Go left, remove the middle one of the pillows and click on couch. C...
By: Online Games
T is for Tomato Risotto
2008-05-03 10:07:00 Last night I made a tomato risotto. The recipe came from the BBC Good Food Site and advertises itself as a quick risotto which you make in a microwave. Risotto has been a successful way of getting Freddie to try things he doesnt like so much. So I bought a punnet of cherry tomatoes and followed their instructions.These tomatoes were nothing like as sweet as the ones we bought last summer for the Pan con Tomate but we know that things in season taste best. Still this risotto tasted delicious and it is an impressively lazy way to make a risotto. And did Freddie like it? Well, this isn't something he will be begging me to make again but he did eat it and seemed to like the taste....his score was 8 out of 10."Even though not many children like the texture of tomatoes, I have made myself like tomatoes with this recipe... and it is worth trying if you have children ( especially children like me!!)" says Freddie.THIS IS A LINK PROVIDED BY FREDDIE TO ALL OF YOU WHO HATE TOMATOES....A...
Escape Tomato
2008-05-02 19:37:00 tomato-chan bir hayalet taraf?ndan kovalanm?? ve kahraman?m?z bir eve s???nm??. domatesi kurtarmak için bir anahtar yapmam?z gerek Oynamak için T?kla Copyright © 2007 AdventureGames Al?nt?larda ba?lant? verebilirsiniz.
T is for Tomato Tasting - Pan con Tomate
2008-05-02 14:13:00 I read a comment by someone who said that tomatoes have the texture of the inside of an eyeball. Freddie shares this dislike for the texture of tomatoes. So following on from the success of our League of Lettuce I thought that we needed a similar tasting challenge with tomatoes. And late last summer Amanda, who blogs at Figs,Bay,Wine, came to our rescue.She told us about Spanish Tomato Toast or Pan Con Tomate which is a traditional and very simple Catalan dish. Up until that time, Freddie would not eat raw tomatoes, only consuming them puréed in tomato soups or pasta sauces.We went at the height of the tomato season to the supermarket. I thought I knew that tomatoes were red, unless of course they were unripe in which case they are green. But the tomatoes were competing with the lettuces in the variety stakes. Next to the conventional red ones were crates of yellow, purple, black and green tomatoes. And they boasted their own sign: ?Heirloom Tomatoes'. Now when I think of heirlooms...
Fight - with Mozzarella, Tomato, & Dill Pesto Panini
2008-04-28 12:31:00 Panino/PaniniOne pan I kept from my sister?s Sur La Table gift was the Panini pan. I already have a mismatched grill pan and a press top, but its large and in a hard-to-get-to place in the cabinet. This one is smaller and quite frankly, pretty kick ass. As I prepared to sit and work through the many ideas I have for my presentation next week, all of which a so not riveting, I decided to make some lunch ? a panini. I cleaned out the crisper in the morning and came up with the original plan to make sage pesto. My unused sage and left over dill were the only herbs that hadn?t browned over. Then, when it came time to go-pesto, I realized that, in my mass-fridge-purge I had inadvertently thrown out the sage! Duh! What to do? All I have eft is dill. Can dill be a pesto? I don?t recall seeing any while tastepotting. Oh, heck ? why not? Just wing - it, Chris! I mean, cooking isn?t like the double batch vanilla bean cheesecake you burned yesterday?.the one with the 4 Madagascar vanilla beans...
By: Mele Cotte
Potato - Tomato curry made with Coconut paste / Kukka Dhevi Gashi in Konkan
2008-04-28 09:54:00 You will needPotato -2, cut into cubes ( medium size cubes )Tomato – 1 , cut into cubes ( medium size cubes )Salt – to tasteFor coconut pasteGrated coconut – 1 cupTurmeric powder – ½ teaspoonRed chilly powder -1 teaspoonSeasoningMustard seeds -1 teaspoonJeera / cumin seeds -1/2 teaspoonCurry leaves – 1 springCooking oil – 1 teaspoon MethodBoil potato , tomato pieces , and salt together. Cooking time w’ll be around 15-20 minutes. ( Another option: Potato, tomato pieces - Microwave high for 4 minutes. )Add coconut paste and cook again for 10 minutes. Mix it well. Heat oil and add seasoning ingredients. Saute it slowly for 2 minutes. Add seasoning ingredients into the curry. Serve with Rice / Chapati.
By: niyasworld
T is for a Tomato Soup Memory
2008-04-28 07:37:00 This is my brother and I, circa 1975. We are standing in front of my Aunt and Uncle's pale blue Volkswagen Camper Van. It is probably mid-summer which is why we are wearing the essential English holiday attire of a thick arran sweater, shorts and wellington boots. In the background my Aunt is stirring a tin of tomato soup over the VW gas stove. Everyone should have a tomato soup memory. My aunt and uncle were responsible for providing me with a whole album full. I would visit them during the school holidays. Maybe children remember things in a different way to adults but I can recall the smell of my aunt's house; a combination of cooking gas and Imperial Leather soap. They had exciting things that we didn't have at home. Things like an Edwardian Pianola, variety packs of breakfast cereals but best of all, the VW Camper Van. When I wasn?t clinging onto the sides of the piano stool, frantically pedaling my way through ?The Toreador?, my Aunt and Uncle would drive us round Britain s...
Heinz Tomato Ketchup Commercial
2008-04-28 02:00:00 Heinz runs a competition to create a Heinz Tomato Ketchup commercial
Corn, Tomato and Basil Salad
2008-04-23 13:36:00 Post from: MadeHealthier.com - Corn, Tomato and Basil Salad Here is a little side dish I had with dinner the other night. No cooking involved, just grab your knife and a cutting board… INGREDIENTS 1 can corn, drained 1 tomato, diced 1/2 green bell pepper, diced 4 to 6 basil leaves, chopped Chop up your ingredients, add to the corn, and mix. ...
By: Made Healthier
Tomato Mustard Crusted Beef
2008-04-21 17:42:00 This is a wonderful recipe, especially if you have guests, as it is not time consuming yet is something a little more special. You can have this one on the table in about 40 Min's and most of that is the baking time so you can socialize and not be banished to the kitchen.If you have read the earlier post I wrote on the natural cutting boards I brought back from OZ you can find a description with a couple of photos under my natures cutting boards page. I will be uploading more photos once I can get something nice as a backing to make them stand out. I will also let you know the separate web address for them once it is finished.Ingredients2 Cloves Garlic, crushed1/2 Cup chicken stock1kg Piece beef fillet, halved horizontally1/3 Cup grain mustard1/2 Cup semi-dried tomatoes, drained, chopped finely1 Cup panko flakes (Japanese breadcrumbs)30g Butter, melted10g Butter softened11/2 Teaspoon cornflour1 Tablespoon balsamic vinegar100ml WaterMethod 1. Preheat oven to 200c2. Combine mustard, ...
By: The Best Recipes
White Tomato Foam
2008-04-21 12:41:00 I was so curious about white tomato foam. I remember that I have seen it on tv in some kind of cooking show where they wanted to cook a white tomato soup and it was screwed up completly, because it was all red. I was wondering if I can make it. After some research online I felt like doing it today. It is surprisingly easy!Ingredients:400 g tomatoes2-3 basil leaves1 twig thyme1 teaspoon sugar1/2 teaspoon salt1 teaspoon elder vinegar or white wine vinegar2 gelatine leaves100 ml heavy creamChop tomatos and mash. Add herbs, sugar, salt and bring to boil. Put a kitchen cloth in a sieve and let the white tomato juice drip. Warm it, add gelatine and vinegar. Beat over icy water until frothy. Stir in beaten heavy cream. Leave for 1 hour in the fridge.
By: Almond Corner
Felknor Ventures 82506 Topsy Turvy Upside-Down Tomato Planter
2008-04-21 08:58:00 Topsy-Turvy Planter makes it easy to grow tomatoes and vegetables because it eliminates the need for a backyard garden plot, stakes or cages, weeding, soil prep, hole digging, cut worms and in-ground insects! Saves your back and knees too! Hang it from a hook on a deck or balcony and youll work standing up. Water and fertilize through the built-in top funnel; trim and harvest at chest height! Also for cukes, peppers, flowers. Just add your soil and plants. FLOWERS thrive in TOPSY TURVY, too! And talk about an interesting way to grow them! Flowers grown in TOPSY will "curl" upward seeking the sun, creating gorgeous "upside down umbrella-like sprays" of flowers. Flowers grown this way look "interestingly different" (almost like a new variety of plant).View More details
Tomato Soup with Ginger and Oregano
2008-04-21 05:39:00 When we were on vacation last week, I had tried a couple of interesting cobbled together creations. Well, we had this condo with a really well equiped kitchen so I felt that it would be quite a waste not to use my time at least doing what I so love doing, - cooking. However, naturally since the supplies in terms of spices etc were minimal these turned out to be different from what I might have otherwise done. However, this soup worked wonders with grilled cheese that I made with pepperjack cheese to lend a little zing. Tomato Soup Recipe Makes 4-6 servings Ingredients 2 tbsp olive oil2 onions finely chopped4 cloves of garlic finely chopped1 large piece of ginger, peeled and grated8 vine-ripened tomatoes quartered1/2 cup canned tomato puree2 tbsp crushed peppercorns1.5 tsp salt3 tbsp butter1 tsp garam masala powder1 tsp fresh oregano1 cup lowfat (2%) milk Method of Preparation 1. Heat the oil and saute the onions, garlic and ginger for 2-3 minutes.2. Add the tomatoes, tomato puree, p...
Chicken Tomato and Feta Patties on a Spinach Salad
2008-04-20 10:12:00 This is really quick to make, tastes great and if like me you are only making these for yourself and hubby, they make great leftovers for the next day, as my son and I found out. You will see from the photo I shaped into quite large patties, I don't usually do this I just wanted this for photo purposes. I make three patties per person and as you can see, if you made them this size, it would just be too much. Also it makes for a shorter cooking time if shaped smaller.If you have read the earlier post I wrote on the natural cutting boards I brought back from OZ you can find a description with a couple of photos under my natures cutting boards page. I will be uploading more photos once I can get something nice as a backing to make them stand out. I will also let you know the separate web address for them once it is finished.Ingredients800g Chicken mince3 Tablespoons drained semi-dried tomatoes, chopped coarsely1 Teaspoon garlic powder1 Egg1/2 Cup breadcrumbs200g Fetta cheese, crumbled...
By: The Best Recipes
Upset Tomato
2008-04-18 06:02:00 I did some gardening today and had the sudden urge to screw with a tomato plant that just won’t grow. It is so ugly that I use it to scare aphids away from the rest of the garden. The leaves don’t just fall off, they run away. It was in desperate need of ...
By: Upset Waitress
Beef Pot Roast With Tomato and Pearl Onions (pressure cooker)
2008-04-14 15:22:00 Serves 2-32 tablespoons (30 ml) olive oil1.5 lb (700 g) pot roast such as chuck1 medium onion, chopped3 tablespoons (45 ml) vinegar1 can tomato paste1 1/2 cups (375 ml) water 16-24 very small pearl onions, peeled1 clove garlic, unpeeledA potpourri bag of 2 bay leaves, 8 allspice and1 teaspoon (5 ml) cumin seed1/4 teaspoon (1 ml) sugarSalt and pepper, to taste Directions:Heat the oil in the pressure cooker until very hot. Add the pot roast and brown well on all sides. Transfer to the steamer basket. Add the onion to the pressure cooker and sauté until wilted. Stir in the vinegar, tomato paste, water, salt and pepper. Lower the steamer basket into the pressure cooker.Suggested time for 15 psi pressure cookers (What is a 15 psi pressure cooker?): Cook for 15 minutes on high pressure.Add the pearl onions, garlic, potpourri bag, sugar and more vinegar, if necessary. Adjust seasoning. Lock the lid in place and bring to pressure again, then lower heat and cook for the suggested tim...
Mozzarella Topped Chicken with Roasted Tomato and Basil Sauce
2008-04-12 20:55:00 This is a super easy weeknight meal, very few ingredients, but is quite lovely, I think sometimes simple is great. Makes for an easy meal to make and kind on the wallet but very satisfying. I served mine with pasta, it would also pair well with gnocchi or rice.If you have read the earlier post I wrote on the natural cutting boards I brought back from OZ you can find a description with a couple of photos under my natures cutting boards page. I will be uploading more photos once I can get something nice as a backing to make them stand out. I will also let you know the separate web address for them once it is finished.Ingredients500g Cherry Tomatoes5 Cloves garlic, unpeeled (large ones)2 Tablespoons olive oil4 Chicken breasts1/4 Cup fresh basil, chopped between coarse and fine60ml Cream200g Mozzarella, sliced into 4 slicesMethod1. Preheat oven 200c2. Combine tomatoes, garlic and oil in an ovenproof baking dish. Roast uncovered, about 20 Min's or until tomatoes soften. When garlic is c...
By: The Best Recipes
Tomato Chutney recipe
2008-04-11 03:29:00 Tomatoes Fresh -6 Nos Green chillies - 2 nos Red Chillies (dry) - 2 nos mustard seeds - 2 tsp urad dal - 1 tsp methi seeds - 1 tsp hing - - 2 tsp salt for taste brown sugar 1 tsp coriander seeds 1 tsp oil - 1 tbsp Method : In a pan heat the oil and add 1 tsp ...
Batata nu Shaak (Rasedar Aloo ki Sabzi/Potatoes in Tomato Gravy)
2008-04-10 10:31:00 A delicacy in a Gujarati household and in almost every traditional Gujarati function. The potatoes are simmered in spiced tomato gravy. My mother in law adds Kalonji seeds (onion seeds) and I notice that this adds to the flavor of the dish. The potatoes are so well cooked along with the spicy tomato gravy; that this process of cooking allows the little starch from the potatoes to thicken the gravy as well.
Mozzarella & Tomato Salad
2008-04-08 08:52:00 There is a dramatic surge in food prices all around the world. I am now experiencing the highest food bills I have ever seen. Meat, diary products, vegetables and fruits tend to have the highest... [[ This is a content summary only. Visit my website for full links, other content, and more! ]]
By: My Recipes
Tomato Container Garden
2008-04-04 18:17:00 What can be better than picking a fresh tomato for your salad? Or maybe picking a fresh tomato and stuffing it with something fresh and lively? Many people would say nothing!Fresh fruits and vegetables are incredible in both color and flavor, and none are better than a tomato. In the past, people who lived in apartments found it impossible to plant or maintain a garden because of lack of space.Creative people discovered a way to grow tomatoes in limited space, and tomato container gardening became an instant success.Growing tomatoes in a container means , planting tomato in a containers of any size. They are especially handy when space is limited. You can plant a tomato container garden in small buckets, or large containers, it depends on how much space you have.If you have a balcony, a tomato container garden would grow very well, the only thing you have to remember to do is water it and turn the container so all of the plants receive the benefit of sunlight.To plant a tomato conta...
By: How to Garden
Roasted Lobster Cake with Tomato Coulis, Fire Roasted Tomatoes, Shallots Ba
2008-04-03 09:59:00 Roasted Lobster Cake with Tomato Coulis A delicately roasted lobster cake served in a tomato coulis made with fire roasted tomatoes shallots basil and olive oil. Roasted Lobster Cake Tomato Coulis. - Buy
Herb-Roasted Eggplant with Tomato and Feta
2008-04-03 06:08:00 brought to you by epicurious.com and NutritionData.com Calories 133; Total Fat 10g; Carbohydrates 10g This Mediterranean-style roasted vegetable combo would go well with lamb burgers, or you can serve it over rice or couscous as a vegetarian main course. Eggplant is a good source of vitamin K (which builds strong bones) and folic acid (which protects the heart). In addition to adding vivid flavor, fresh oregano contains a volatile oil called carvacrol that is thought to ease digestion and promote detoxification. Go to the healthy recipe on epicurious.com Photograph By: Kana Okada Nutritional Information Amounts per serving plus the % Daily Value (DV) based on a 2,000 calorie diet: 133 Calories (7%) 10g Total fat (15%) 3g Saturated Fat (14%) 11mg Cholesterol (4%) 144mg Sodium (6%) 10g Carbohydrate (3%) 5g Fiber (19%) 3g Protein (6%) See the full nutritional analysis from NutritionData.com ...
By: Potluck recipes
Large Tomato Grower Says He's Switching To Corn Because Of No Amnesty For I
2008-04-02 22:54:00 Keith Eckel owns a business that produces tomatoes. So many tomatoes that he is claimed to be the largest producer in Pennsylvania. But Eckel claims to have a problem. He claims that come harvet time he won't have the labor...
By: Diggers Realm
Creamy Tomato Soup
2008-03-30 03:52:00 My blog url is : http://sailurecipes.blogspot.co-m/ Makes for: 4-5 people. Ingredients: Tomatoes — 8 Carrots — 2 Onion — 1 Garlic — 3 cloves Water — 4 cups (1000 ml) (1 litre) Red chilly powder — ½ tsp Sugar — 3/4 tsp Salt — to taste Corn Flour — 1 tsp Pepper — as per taste Process: Clean tomatoes with water. Keep them in pressure cooker. Peel the skin of ...
By: Potluck recipes
Chicken Cutlet Parmesan With Tomato Sauce
2008-03-28 11:43:00 I have not made a recipezaar members recipe for awhile so I thought I would make one the other night . This recipe was a very easy dish to prepare and tasted great, if you would like to see the original recipe or others by this chef please click here. I served mine over spaghetti, I also just spooned the sauce over each breast topped with 2 slices of mozzarella and baked in the oven, so they came out as individual chicken pieces. I also mixed some of the tomato sauce in with the pasta and added extra Parmesan cheese.Ingredients3/4 Cup seasoned bread crumbs1/4 Cup Parmesan cheese, grated1 Egg, beaten4 Chicken breast halves, pounded to 1/4 inch thickness(boneless and skinless)2 Tablespoons olive oil4 Slices mozzarella cheese(or enough to cover the casserole)2 Tablespoons olive oil1 Medium onion, chopped1 Garlic clove, crushed28 Ounces Italian-style stewed tomatoes, drained2 Tablespoons tomato paste1 Bay leaf1/2 Teaspoon sugar1/4 Teaspoon dried oreganoMethod1. Prepare the sauce ...
By: The Best Recipes
Tomato Blemish Remedy
2008-03-28 10:02:00 This Tomato Blemish Remedy is very suitable for teenagers with blemishes. The use of tomato in skin care has been popular due to its cooling and astringent properties. It is rich in Vitamin C, thus making it helpful for acne and brightening dull skin. Vitamin A is also essential for building healthy skin. Also, the tomato is naturally acidic and this property can help to balance the skin and get rid of excessive oil. To combat blemishes and persistent acne, try this Tomato Blemish Remedy everyday for at least a week for best results. For each treatment, you will need 1 small Tomato and all you need to do is to mash the tomato in a bowl and apply the pulp liberally to your face. Relax with the tomato on your face for an hour, then rinse your face with tepid water. How difficult is that? Not only it is good for your face but your wallet too.
By: Organic Passion
Spicy Tomato and Red Pepper Soup
2008-03-28 00:56:00 1 red pepper 1 tin 14oz of chopped tomatoes 1 white onion 1/2 teaspoon of cayenne pepper 350ml chicken or veg stock salt and pepper Heat pan and add 1 Tbsp of oil. Chop the onion and red pepper into big chunks and add to the pan put the lid on and leave to sweat for 8-10mins shake the pan half way through ...
Herb Chicken and Sun-dried Tomato Soufflé
2008-03-26 11:07:00 leggero come l'aria/light as air I have really enjoyed visiting the girls at Peanut Butter´Etouffee over the last year and a half. In fact, their first annual Pullet Surprise (featuring Chicken) was my second blog event I entered. A newbie, having just started Mele Cotte a couple of weeks before the deadline, I completed a full dinner for a friend. It turned out to be a 3-part post, the first was the Lemon, Pepper, & Thyme Chicken with a Green Vegetable Wheat Penne, part 2 was a Balsamic Vinaigrette recipe, and part 3 was the Golden Cake with Chocolate Sour Cream Frosting. The whole process turned into a great evening.But, now, the second annual Pullet Surprise is here. Literally. Today is the deadline. This has been my habit of late?waiting until the last possible moment to post event dishes. This year's Pullet kept with the poultry theme, adding eggs as the dishes main ingredient. Hmm?.what to make, what to make?what to make that?s easy and quick. I didn?t go with an elabor...
By: Mele Cotte
Cream of Tomato Soup
2008-03-26 04:49:00 Time: 15-30 minsIngredients:1 Kg tomatoes 1-1/2 tsp butter Chopped garlic (3 tsps)A small piece of ginger chopped 1/2 a chili chopped Coriander leaves chopped (handful)Basil (for taste)1 tbsp light creamSalt as per tasteMethod:Puree the tomatoes and keep aside. Heat a vessel on medium flame. Add butter and then add chopped garlic, chopped ginger, chili and coriander leaves and sauté until it emits a nice aroma. Add the pureed tomatoes and let it simmer. Add some water if required. Now add basil leaves and salt according to taste. When it boils, remove the vessel from the stove and let the soup cool. After the soup cools, strain the soup. Take the strained soup, keep on medium flame again, add cream to it, and let simmer for sometime. Delicious cream of tomato soup is ready.
By: Food Blog
Sun-Dried Tomato Dip
2008-03-26 04:30:00 This recipe makes a great vegetable party dip. I normally set out assorted bell peppers, sugar snap peas, baby carrots, and celery. Tortilla chips could also be used here, but the vegetable assortment is always popular and looks great on the table. If you are making party dips, make sure everything served at the party ...
Fresh Tomato and Black Bean Salsa
2008-03-24 13:37:00 Source: Food Network 4 cups chopped vine-ripened tomatoes 2 cups dried black beans, cooked in salted water until tender, cooled (about 2 cups) 1 cup small diced red onions 1 large fresh jalapeno, seed and cut into small dice 1/2 cup loosely packed chopped fresh cilantro leaves 1 tablespoon chopped fresh parsley leaves 1 tablespoon chopped garlic Salt Freshly ground black pepper 6 tablespoons fresh lime ...
Beef Steak Strips in Spicy Tomato Sauce
2008-03-24 06:12:00 You can use pork steak instead of beef if there is none available. Also, beef is tougher than pork so it will depend on you which meat you want to cook in this dish. Ingredients: 1 Kilo round beef steak (cut into strip, 2 inch long) 1/4 cup flour 1/4 cup onion, chopped 1 clove garlic, minced 1/3 cup cooking oil 1 ...
Milk Calendar Mondays: One-Pot Tomato Parmesan Rotini
2008-03-18 02:44:00 Workasaurus has been wreaking havoc overtime, travelling up and down the 401, visiting Ivonne and me, crashing on our chesterfields and begging rides to and from our offices. I don't know about our Dear Little Puff of Cream , but whenever the Worky shows up over here, it seems as if its rather presumptuous cousin, Deadlineadactyl also arrives in tow, shrieking out calendaric countdowns, sometimes skipping a date or three. Yeah, they are both favourites right now, and the prime reasons for me neglecting all my bloggy friends.To say the least, right now bulk cooking and reheating home-made frozen goodies is how I'm keeping myself going...well, that and lots of coffee...lots of Tim Horton coffee (and before the Canadians ask, I've only one ONE coffee out of about 20-30 cups...meh).Anyway, this weekend I decided to venture into the March Milk Calendar recipe for One-Pot Tomato Parmesan Rotini. Given how...um...not good the February travesty was, I was apprehensive as to whether I cou...
Slow Motion Tomato in Blender Video
2008-03-17 10:49:00 Ultra slow motion footage of a tomato in a blender. Very cool to watch actually CLICK HERE
By: Who? Wot! Me?
Red Tomato Ladders Hold Over 100 Pounds - Gardener's Supply - CouponMounta
2008-03-17 02:00:00 Red Tomato Ladders Hold Over 100 Pounds - Gardener's Supply Published by CouponMountain.com at 8:00 PM - Sun, Mar 16
Super Slow Motion Tomato in Blender
2008-03-16 21:39:00 Everything should be in slow mo. This shit is very cool to watch. Slow Motion Tomato in Blender - Watch more free videos Bookmark to: Hide Sites
Pi Day: Tomato and gruyère tart
2008-03-15 02:58:00 My maths teachers would be proud...and confused.Let's face it, I was not known for my stellar work with numbers...English, history, science, geography, French--pretty much anything other that maths and phys. ed and the machine-assisted sewing part of Home Ec, I happily claimed a small part of. Anything and everything beyond BEDMAS made my head hurt...a lot. Now, ironically, one of the things I've developed a reputation for (at least amongst vendors who works with me) is my somewhat quick and usually annoyingly airtight ability to cut through smarmy numbers...yeah, I'm a favourite in some circles...Maybe there is a mathy in me screaming to get out. I'm sure it has to do with all my baking and cooking...yet another reason why people should bake more chocolate cakes and make more ice cream...So when Alanna of Kitchen Parade announced a foodish twist to Pi Day (look at my posting date (omitting the year), if you don't get it), I planned to seize this opportunity to continue making ...
Audio: 'Angels', 'Penthouse'; tomato, tomahto
2008-03-14 00:00:00 Remember a few days ago when we let you listen to the Concerned Women For America's Matt Barber trivializing Tony Kushner's legendary, acclaimed, literary Angels In America as "racist gay porn"? Well, Matt has now gone on CBN News to...
By: Good As You
Pasta with Fresh Tomato and Basil ...and Squash Blossoms!
2008-03-13 15:40:00 Pasta with Fresh Tomatoes, Basil and Roasted GarlicThis is one of my most favorite dishes ever and I have no idea why I haven't posted it before now??? It is fast, fresh tasting and simple!Garlic ready to be covered for roastingPasta With Fresh Tomato and Basil1 head of garlic and 2 Tbsp olive oil3 ripe plum tomatoes (I just use whatever is tasting good right them)1/3 C fresh basil (chopped)1 Tbsp capers1 Tbsp Extra Virgin Olive Oil1 Tbsp Balsamic VinegarSalt and pepper to taste1 box of long thin pasta (angel hair, linguine, spaghetti)Preheat oven to 375 degrees.Peel of most of the paper from around the garlic head. Slice off the pointy top of the garlic. This should expose all of the cloves a bit. Place in an oven proof pan (I use a pie plate). Top with 2 Tbsp of olive oil and coarse salt. Cover with aluminum foil and bake in the oven for about 45 minutes. Allow to cool then remove the cloves and mash with a fork.Dice the tomatoes (if the have a ton of seeds squeeze them out)...
Judy?s Fire-Roasted Tomato Salsa
2008-03-12 18:23:00 Two jalapeño chiles or one serrano chile, seeded if you wish (use more or less depending on your interest in heat!) Half of a standard size white onion 2 cloves garlic One 28-oz can Muir Glen Fire-Roasted Diced Tomatoes Fresh cilantro - as much as you’d like - washed and patted gently dry. I think you need at least a few ... |
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