Pink Strawberry USB Massager Hand Warmer
2009-11-19 21:20:00 Max’s Note – Have cold hands and snowing? Try one of these USB hand warmers that will warm you up in the cold mornings. This cute Strawberry USB Massager Hand Warmer is exactly what you need to keep yourself warm and cozy during winter time. Powered by USB, you can get 2 most relaxing combo, from ...
Food Hack ? How to Make Strawberry Rubarb Jam!
2009-10-19 00:19:00 Here’s a fun food hack when you have some time, learn how to make strawberry rubarb jam. My mom used to bag gallons of regular strawberry jam, those were awfully good because they are homemade. This one also should be very delicious, it looks like so! Brought to you by: Zedomax.com Food Hack – How to Make ...
Food Hack ? How to Make Strawberry Jam!
2009-10-16 00:21:00 Making strawberry jam might be one of the fun things to do, especially if you enjoy eating some nice bread and butter with jam in the morning to get jammin’. Of course, you can buy strawberry jam but a lot of those on the market are not fresh and contain preservatives, something your body probably doesn’t ...
How To Make Strawberry Jam Recipe
2009-09-20 19:47:00 This Strawberry Jam recipe is so easy and delicious that you’ll probably start purchasing Mason jars in bulk and giving these as yummy gifts to all your friends! Step 1: Your Ingredients 1-1/8 lb strawberries, destalked and washed 12-1/2 oz sugar juice of one lemon 1 tbsp butter Your Utensils 1 medium saucepan 1 spoon parchment paper 1 elastic band 1 half-litre jar Step 2: Add sugar to strawberries. Put ...
By: Easy Recipe
Peach Mousse & Strawberry Verrines
2009-08-24 07:05:00 We've been drowning under peaches over here. Fresh, juicy local peaches. They were good starting in June but they are just tremendous right now. They got plenty more rain and sunshine to get even better. If that was even possible. Bu they did. The stalls at the farmers' market bear the same jovial velvet dresses of oranges, yellows and terra cotta. Makes me long for the fresh markets of Provence where I grew up. So colorful, so hot, so happy. Thursday seemed to start with a peach sessions: roasting, jamming, cutting and peeling a bunch to freeze and enjoy during Fall. Lunch was the perfect time to make plans about their use. When dinner came, we enjoyed sweet concoctions like these Peach Mousse & Strawberry Verrines.Friday started the same way but ended up with a batch of peach jam, peach pate de fruit and matcha macarons for wedding favors. By Saturday morning, first thing I twittered was "peach pate de fruit and matcha macarons I love you". I am telling you...summer makes my...
By: Tartelette
Strawberry Shortcake Tart
2009-08-14 09:08:00 This is quite simple but makes a relatively impressive-looking summer pud - a rich biscuit base (made here from a mix of digestives and shortbread), a creamy filling and all topped with fresh strawberries.
White Chocolate Muffins with Strawberry Topping
2009-08-12 13:59:00 Ingredients: 230 grams butter, 230 grams sugar, 4 eggs, 230 grams of flour, pinch salt, 1 teaspoon baking powder, 1 tablespoon strawberry syrup, 100 grams white chocolate, Number of Cupcakes: 15 Preheat the oven to 160 degrees. Mix 230 grams butter with 230 grams sugar. Add gradually 4 eggs and mix until fluffy. Add 230 grams of ...
By: Brutsellog.com
Strawberry Yogurt Mascarpone Tart
2009-08-03 19:59:00 Summer break has disappeared rather quickly! It's hard to believe that Soeren will be back at school next week after 8 weeks - as a 2nd grader! Things were to be a bit different this year, I know. He would not only have had a new class but also a new school, new friends and a whole... [Read the rest of this post on my website]
Peanut Butter & Dark Choc Torte w/ Strawberry Sauce
2009-08-02 14:33:00 Those who know me know that while I quite enjoy chocolate, I don’t quite have the sort of intimate, loving relationship with it that many of my female (and male!) friends have. In fact, I can go weeks or even a month or two without having a morsel of chocolate pass between my lips… However, when ...
By: Kitchen Wench
The Strawberry-Blackcurrant-Rhubarb Jam
2009-07-06 01:51:00 There are few things in life as wonderful as a red, fresh strawberry! Still warm from the sun. Up here in the north of Sweden, the sun never sets in summer so the strawberries get a lot of sun and daylight which is good for them. I stopped growing strawberries many years ago because the birds ate them. They took a bite out of one berry and left it, then they took a bite out of another and left it ... What a waste! Finally, I got fed up with that and put a net over my plants. What happened? Well, every day, small birds got trapped. Trapped birds were easy targets for our neighbors' cats. I willingly shared my currants with the birds. I'm not greedy. But who wants currants when there are strawberries to be had. Not the birds anyway. So, now I buy strawberries at the supermarket. How much would you pay for a small box (500 grams) of strawberries? They sell them here for 30 SEK (around 4 USD). They are not expensive but not cheap either. But it is a good thing that you c...
By: My Recipes
Quark Blancmange with Strawberry Compote
2009-07-05 16:15:00 Today a quick recipe to sweeten your weekend. We've been going to the strawberry fields quite often the past week. This year they are exceptionally sweet and juicy. After the rains left we've had nothing but sunny and warm weather and it seems that the strawberries enjoyed the extra sun... [Read the rest of this post on my website]
Strawberry picking!
2009-06-30 01:32:00 After a friend's triathlon Sunday in Lake Geneva, we headed to Thompson Strawberry Farm--a "Pick Your Own" in Kenosha. I LOVE picking my own food. I dragged my family out to pick strawberries there last year, and I was really excited to go out earlier this year for more ripe berries. ...
Strawberry and Rhubarb Pate De Fruit
2009-06-07 17:06:00 As I woke up this morning, I quickly put on my shoes and ran downstairs to get the boat ready for a little outing. We were indeed rushing, grabing pieces of buttered toast and ushering the dogs up and down the stairs. You see it's rain season here, so every opportunity to be out and about in a dry and sunny moment is fully taken advantage of. We got all the way to the boat landing and all of a sudden the clouds darkened and the skies broke lose. B. looked at me, hands open to the sky, raising his shoulders as if to say "sorry sweets, not today".No big deal, being flexible is the name of the game in June around here but there is plenty for me to do to actually tie myself to a chair instead of going around playing on the water (more on that at the end of this post). When things don't go as planned, there are ways to make the situation a little sweeter. Tons sweeter. Little confections like pate de fruits are especially good to turn grey skies into sunshine, if only in your head. Mor...
By: Tartelette
Strawberry and Rhubarb Pate De Fruit
2009-06-07 17:06:00 As I woke up this morning, I quickly put on my shoes and ran downstairs to get the boat ready for a little outing. We were indeed rushing, grabing pieces of buttered toast and ushering the dogs up and down the stairs. You see it's rain season here, so every opportunity to be out and about in a dry and sunny moment is fully taken advantage of. We got all the way to the boat landing and all of a sudden the clouds darkened and the skies broke lose. B. looked at me, hands open to the sky, raising his shoulders as if to say "sorry sweets, not today".No big deal, being flexible is the name of the game in June around here but there is plenty for me to do to actually tie myself to a chair instead of going around playing on the water (more on that at the end of this post). When things don't go as planned, there are ways to make the situation a little sweeter. Tons sweeter. Little confections like pate de fruits are especially good to turn grey skies into sunshine, if only in your head. Mor...
By: Tartelette
Rich Strawberry Ice Cream
2009-05-31 17:12:00 Ingredients:- 1 ½ cups fresh strawberries, stemmed, or 12 oz. Frozen unsweetened strawberries½ cup milk1 ½ cups heavy cream2/3 cup sugar1 tbs. Vanilla extract2 tbs. Triple Sec, or orange-flavored
By: Food Blog
Pistachio And Strawberry Mousse Mille Feuilles And A Giveaway
2009-05-24 05:27:00 I just laughed and giggled at all the comments about the Pistachio Creme Brulee Macarons from last week and your thinking that I can take Pierre Herme any day. Clearly an interesting idea but sadly one that will never take place because the man is king in the pastry department. I did get an email from Pierre Herme though, well ok, more precisely from La Maison Pierre Herme. And it was not personal at all. But I loved it all the same. It actually inspired me to make these Mille Feuilles filled with mascarpone, pistachio and strawberry mousses.I like staying close to home by subscribing to French cooking magazine, watch French news feeds anytime I can, and also by receiving PH's monthly newsletter in my inbox. An attractive list of all the seasonal goodies coming up in his shops. And there it was, the whole PH House of Pastry, tempting with more amazing tastes and textures than before. I read it carefully and sighed at their current signature flavor: all PH's creations in pistachio ...
By: Tartelette
Pistachio And Strawberry Mousse Mille Feuilles And A Giveaway
2009-05-24 05:27:00 I just laughed and giggled at all the comments about the Pistachio Creme Brulee Macarons from last week and your thinking that I can take Pierre Herme any day. Clearly an interesting idea but sadly one that will never take place because the man is king in the pastry department. I did get an email from Pierre Herme though, well ok, more precisely from La Maison Pierre Herme. And it was not personal at all. But I loved it all the same. It actually inspired me to make these Mille Feuilles filled with mascarpone, pistachio and strawberry mousses.I like staying close to home by subscribing to French cooking magazine, watch French news feeds anytime I can, and also by receiving PH's monthly newsletter in my inbox. An attractive list of all the seasonal goodies coming up in his shops. And there it was, the whole PH House of Pastry, tempting with more amazing tastes and textures than before. I read it carefully and sighed at their current signature flavor: all PH's creations in pistachio ...
By: Tartelette
Strawberry-Cheesecake-Eis
2009-05-21 08:14:00 Das Eis dieser Firma schmeckt nicht gerade schlecht, wie der "dröge" Norddeutsche so sagt. Sohn Nr. 1 inhaliert das geradezu und bat mich, die Sorte Strawberry Cheesecake einmal selbst herzustellen. Für eine Rezeptsuche im Netz ist es natürlich nützlich, die Zusammensetzung im Original zu kennen. Die korrekte Verkehrsbezeichnung lautet: Frischkäse-Eiscreme mit Erdbeersauce und Keksstückchen Zutaten: Sahne, entrahmte Milch, Zuckerlösung (Zucker, Wasser), Erdbeersauce (14%)(Erdbeerpüree, Zucker, Himbeerpüree, Wasser, Zitronensaftkonzentrat, Geliermittel Pektin, natürliches Erdbeer- und Himbeeraroma), Keksstückchen (8%)(Weizenmehl, Zucker, Butter, Kokosnussöl, Melasse, Salz, Vanilleextrakt, Backtriebmittel: Natriumcarbonat), Frischkäsezubereitung (6%) (Milch, Sahne, Milchsäurebakterien, Salz), Zucker, Wasser, Eigelb, natürliches Käsekuchenaroma, Salz, Zitronensaftkonzentrat), Eigelb, Zucker. Enthält Bestandteile aus Milch, Ei und Weizen Ich habe dieses Rezept mit Delias Rezept kombin...
By: Kuechenlatein
Powdered Strawberry And Vanilla Bean Macarons
2009-05-01 07:57:00 I think I have quite possibly turned this site into an ode to strawberries just by looking at my latest posts. Hmmm...Hope you'll still tune in for one more next week and then I might tempt you with the lovely wild blackberries I see appearing on the edges of the yard. Gosh I love Spring! It would be a shame not to take advantage of what is at my fingertips and right now the fridge is about to burst with local strawberries and lemons.It seems like I have a magic fridge these days. Just when I think I am reaching the bottom of the bowl of strawberries there is another one appearing from the other side. I did find out from B. that his mom dropped off some, as did a neighbor because "{I} would know what to do with them." I did ponder that thought while I was slicing strawberries for a tart. What to do with all these ugly little end pieces that I was not going to use? That's when the idea of dried strawberries popped into my head again and how to incorporate that into another dessert,...
By: Tartelette
Powdered Strawberry And Vanilla Bean Macarons
2009-05-01 07:57:00 I think I have quite possibly turned this site into an ode to strawberries just by looking at my latest posts. Hmmm...Hope you'll still tune in for one more next week and then I might tempt you with the lovely wild blackberries I see appearing on the edges of the yard. Gosh I love Spring! It would be a shame not to take advantage of what is at my fingertips and right now the fridge is about to burst with local strawberries and lemons.It seems like I have a magic fridge these days. Just when I think I am reaching the bottom of the bowl of strawberries there is another one appearing from the other side. I did find out from B. that his mom dropped off some, as did a neighbor because "{I} would know what to do with them." I did ponder that thought while I was slicing strawberries for a tart. What to do with all these ugly little end pieces that I was not going to use? That's when the idea of dried strawberries popped into my head again and how to incorporate that into another dessert,...
By: Tartelette
Strawberry Charlottes
2009-04-20 05:22:00 I know it's really Spring when strawberry season starts around here. I think I could live on strawberries alone until the end of June! I almost did on Sunday actually. We went to friends' house for brunch and as we were talking outside on their patio, I dawned on me that it was also the weekend of the Strawberry Festival when strawberry picking really kicks off. We hopped in the car and loaded our baskets! I have already baked a couple of things with local strawberries I got both there and at the farmer's market but in the meantime I wanted to share these Strawberry Charlottes.As you can guess, the little bit of fun we had today with our friends was extremely welcome. I have to say, with last Sunday I am loving how such good weekends are giving me so much energy during the week. Welcome Spring!! Sorry Jen...we are not making snow angels in the snow but rolling in wild flowers. I keep filling the house with all sorts of buds and flowers that I find in the wood across the house. Ba...
By: Tartelette
Yuri Manga: Strawberry Shake Sweet, Volume 2
2009-03-06 21:32:00 Strawberry Shake Sweet Volume 2, continues the love comedy of hyperactive upcoming young idol, Tachibana Julia and ditzy upcoming young model, Asakawa Ran. It's Baka x Boke, Idol x Model,... [[ This is a content summary only. Visit http://okazu.blogspot.com for full links, other content, and more! ]]
By: Okazu Reviews
Taylor Swift Sparkly At Strawberry Festival
2009-03-03 02:52:00 Country sensation Taylor Swift literally stripped off her country garments to bring glamorous hot sparkling back on stage at the GTE Federal Credit Union Soundstage in Plant City, Florida yesterday (Mar 1). Taylor worked the crowd at the Strawberry Festival after coming back from a quick tour to Europe, where she attended the 2009 Brit Awards. ...
Strawberry Vanilla Ice Cream & Strawberry Thyme Shortbreads
2009-02-24 06:34:00 We have a winner! Beside the winning combination of Strawberry Ice Cream and Strawberry Thyme Shortbreads Cookies, I am happy to announce that Maryann from Finding La Dolce Vita is the winner of The Baker's Odyssey! Congrats Maryann! Shoot me an email with your address and the book is on it way!I realized last evening when someone called to hire B's band at the last minute for today that it was Mardi Gras! Ah! As a kid it was one of my favorite celebration in the year because I'd get to dress up and I loved to play dress up...ask my mother. I think I just about drove her crazy most years but she knew how much I loved becoming someone completely different even for just a day. So "Bon Mardis Gras" to anybody celebrating!This past weekend I had the opportunity to play dress up. A different kind though. I played the adult, hardcore. I held the hand of a person in pain and massaged her back. I read her stories and cooked dinner. I did someone else's laundry and folded someone else's...
By: Tartelette
Strawberry Vanilla Ice Cream & Strawberry Thyme Shortbreads
2009-02-24 06:34:00 We have a winner! Beside the winning combination of Strawberry Ice Cream and Strawberry Thyme Shortbreads Cookies, I am happy to announce that Maryann from Finding La Dolce Vita is the winner of The Baker's Odyssey! Congrats Maryann! Shoot me an email with your address and the book is on it way!I realized last evening when someone called to hire B's band at the last minute for today that it was Mardi Gras! Ah! As a kid it was one of my favorite celebration in the year because I'd get to dress up and I loved to play dress up...ask my mother. I think I just about drove her crazy most years but she knew how much I loved becoming someone completely different even for just a day. So "Bon Mardis Gras" to anybody celebrating!This past weekend I had the opportunity to play dress up. A different kind though. I played the adult, hardcore. I held the hand of a person in pain and massaged her back. I read her stories and cooked dinner. I did someone else's laundry and folded someone else's...
By: Tartelette
Cold Strawberry Mint Soup and Apricot Tea Cakes
2009-02-18 06:11:00 Some things are meant to be paired. You know, that cute mug and that lovely tea, cookies and milk, cupcakes and frosting, apple pie and vanilla ice cream, etc.. They are tasty on their own, and we can survive without one or the other, but they make sense together so why pass on the opportunity to have them both, at the same time, together, dunked, dipped, smeared, spooned, and scooped?....This is what happened the other day with apricot teacakes and cold strawberry mint soup. I had a long night ahead of me and decided to make some tea cakes to help me through hours of file organizing instead of popping open a bag of chips and mindlessly muching my way through the entire bag. Withing 40 minutes or so I had about one dozen dried apricot tea cakes cooling down and we could not resist sampling one. Delicious and satisfying on its own.That same day I also had become the instant parent of a 6 pound box of strawberries (they are in season right now in the Southern US) and after making ice ...
By: Tartelette
Cold Strawberry Mint Soup and Apricot Tea Cakes
2009-02-18 06:11:00 Some things are meant to be paired. You know, that cute mug and that lovely tea, cookies and milk, cupcakes and frosting, apple pie and vanilla ice cream, etc.. They are tasty on their own, and we can survive without one or the other, but they make sense together so why pass on the opportunity to have them both, at the same time, together, dunked, dipped, smeared, spooned, and scooped?....This is what happened the other day with apricot teacakes and cold strawberry mint soup. I had a long night ahead of me and decided to make some tea cakes to help me through hours of file organizing instead of popping open a bag of chips and mindlessly muching my way through the entire bag. Withing 40 minutes or so I had about one dozen dried apricot tea cakes cooling down and we could not resist sampling one. Delicious and satisfying on its own.That same day I also had become the instant parent of a 6 pound box of strawberries (they are in season right now in the Southern US) and after making ice ...
By: Tartelette
Movie Review: Strawberry Shortcake ? Happily Ever After
2009-02-16 19:17:00 I think Valentine?s Day has got to be one of the dumbest holidays around. It?s not religious, like Easter or Christmas, nor is it a nationally significant holiday, like 4th of July or Labor Day. It?s something that retailers have cooked up because otherwise we wouldn?t spend money between Christmas and Easter. So to celebrate ...
Strawberry & Vanilla Floating Islands
2009-02-02 07:05:00 It had been a while since I had the night off to bake something just for us. No book recipe to test, no challenge, no order or request. Just for us. In moments like this I tend to gravitate towards childhood memories and desserts I learned to make with my mother and grandmother. Simple desserts made so often that I bake them from memories with only the guidelines they used to whisper as I was standing on the little step stool next to the kitchen counter. It always amazes me how clearly I can still hear my grandmother's voice every time I make Floating Islands for example.Many years after her passing, Mamie Paulette is still here as I separate the eggs and mix them with sugar to make those lovely clouds of meringues. Everytime I cut through a vanilla bean I respectfully scrape every bean to the last one "pour ne pas gaspiller" (not to waste) and put the pods in small jars of sugar to flavor it. Whenever we would make creme brulees, we would have floating islands or "iles flottantes"...
By: Tartelette
Strawberry & Vanilla Floating Islands
2009-02-02 07:05:00 It had been a while since I had the night off to bake something just for us. No book recipe to test, no challenge, no order or request. Just for us. In moments like this I tend to gravitate towards childhood memories and desserts I learned to make with my mother and grandmother. Simple desserts made so often that I bake them from memories with only the guidelines they used to whisper as I was standing on the little step stool next to the kitchen counter. It always amazes me how clearly I can still hear my grandmother's voice every time I make Floating Islands for example.Many years after her passing, Mamie Paulette is still here as I separate the eggs and mix them with sugar to make those lovely clouds of meringues. Everytime I cut through a vanilla bean I respectfully scrape every bean to the last one "pour ne pas gaspiller" (not to waste) and put the pods in small jars of sugar to flavor it. Whenever we would make creme brulees, we would have floating islands or "iles flottantes"...
By: Tartelette
Yuri Anime: Strawberry Panic, Volume 5 (English)
2009-01-15 22:35:00 Strawberry Panic, Volume 5 reminds us that it is incredibly important to not write climactic moments of a series while drinking. In the sober light of day, that so-dramatic bout of selective amnesia... [[ This is a content summary only. Visit http://okazu.blogspot.com for full links, other content, and more! ]]
By: Okazu Reviews
Strawberry Earth
2008-11-26 10:25:00 Strawberries & Cream from Strawberry Earth on Vimeo. Good initiative! Check Strawberry Earth, an online magazine with lots of good stuff about the environment. Thank you Bas
Movie Review: Strawberry Shortcake ? Holiday Dreams
2008-10-22 17:03:00 As a child, getting a new movie is simply incredible. It doesn?t matter if a movie is good or not. That filter usually doesn?t appear until later in high school. The simple fact that you now have a new movie, something you?ve never seen before, is amazing. You watch it for the first time and ...
Tasty & Terrific - Kiwi and Strawberry Smoothie
2008-09-24 14:57:00 I know, I know, I totally suck, right? I mean, it’s not *that* hard to put up a new blog post… it’s just…well, you know this whole ‘life’ thing that gets in the way? I promise I won’t leave you stranded for so long again, I *will* try and do... (follow the jump to read the rest)
By: Kitchen Wench
How to make a better Strawberry Daquiri
2008-09-19 13:35:00 In going with the theme of the last post about my new drink, I’m going to tell you about my change to the classic strawberry daquiri. As I said, one of my managers had called my shot “Gut Rot”, along with giving me some other tips. Well, last night, I put one of his tips ...
By: RagingServer.com
Strawberry Bavarian Cream Recipe For Oktoberfest Birthday Party
2008-09-17 03:53:00 With Oktoberfest just around the corner, who doesn't want to make the the best out of the celebration? Here's what that can make an Oktoberfest birthday celebration a real blast. Try this cool recipe - Strawberry Bavarian Cream Recipe. I am sure there's no better way to strike your guest with shrieking surprise .Ingredients:1 env. unflavored gelatin6 table spoon sugar1/8 tea spoon salt2 eggs, large size1/4 c. water1o oz frozen sliced strawberries, properly thawed1 teaspoon lemon rind, grated1 table spoon + 1.5 tea spoon fresh lemon juice1 c. whipping creamFresh strawberriesRed food coloringDirection:Step - 1: Take the gelatin, 4 tbsp of the sugar, and the whole salt in double boiler and mix thoroughlyStep - 2: Beat the egg yolks with the water and add to the mixture. Add the strawberries.Step - 3: Cook the whole mixture over boiling water and stir it constantly, until the gelatin is thoroughly dissolved and mixture becomes thick - about 10 minutes. Stop boiling if the mixture co...
Strawberry
2008-09-06 09:27:00 StrawberryBenefits of Health1. Vitamin c2. Antioxidant3 Free Radicalyes
strawberry
2008-09-05 11:08:00 StrawberryBenefits of Health1. Vitamin c2. Antioxidant3 Free Radicalyes
Sweet Strawberry Shortcakes
2008-09-01 14:40:00 Sorry I've been so absent folks - between work and taking care of my family, I'm so exhausted that I feel pretty drained of the will to live...UGH! Okay, so that's a bit of an exaggeration, but the honest truth is that spare time to blog is a bit of a rare commodity at the moment, ... (follow the jump to read the rest)
By: Kitchen Wench
Fresh Strawberry Ice Cream
2008-08-10 10:00:00 I have a Cuisinart ice cream maker which I like fine I guess, the only problem is that I have to freeze the drum for a couple days before it's ready for churning ice cream. If I don't get it cold enough (and our freezer isn't the most reliable but hey, it's Alaska right? A faulty freezer isn't that high on the priority list) then the ice cream won't freeze completely but will get 70% there then part way through the process the whole thing, drum, ice cream and will begin to melt. Drives me crazy!So if you're in the market for an ice cream maker, I don't know that I'd recommend this one, but regardless I'd definitely recommend this recipe. I've got strawberries coming out the ears here and I've been making strawberry jam, strawberry pie and now strawberry ice cream. It's just so good.3 cups pureed strawberries2 pasteurized eggs1 1/4 cup granulated sugar1 cup of heavy cream2 cups of half and half (that's half cream, half milk and I use the fat free kinds they now pro...
By: Scribbit
Movie Review: Strawberry Shortcake ? Rockaberry Roll
2008-08-08 17:04:00 I have red hair and it?s natural. Because of that, I am a part of a rare and dignified fraternity of people. I am honor bound to support all others with red hair because we all belong to the same club. Instances include Nicole Kidman (certainly no chore on my part), David Caruso (painful), and ...
Cheesecake Recipe Strawberry
2008-08-06 09:02:00 Ingredients:1 tb Cornstarch2 tb Orange liqueur1 Unsweetened strawberries; thawed1/2 c Sugar1/4 c Orange juiceProcesses:Dissolve cornstarch in orange liqueur. In pot over mdium heat combine remaining ingredients. Cook until berries are very soft, 10 minutes. Add cornstarch; cook, stirring constantly, until mixture just thickens, 3-4 munutes. Cool completely. Makes16 servings.For more cake recipes click Cake Recipes
Strawberry Cake
2008-07-28 05:20:00 A little while ago, Cris over at Conviviality, emailed me requesting help with a Strawberry Cake. I had never made a gluten free strawberry cake, so I didn’t have any wisdom to offer her at the time. Since that email, I have wanted to make a very happy pink strawberry ...
Cracked Pepper, Mint and Strawberry Macarons - And Tartelette Goes To Japan
2008-07-24 08:29:00 Update: I am not going to Japan...I just went there virtually through a magazine article. Sorry for the confusion.Long title I know....for the macaron story stay right here and scroll down to see how I got to Japan without leaving my couch!When Chris was preparing her weekend trip here she mentioned that she wanted me to teach her how to make macarons. You know me and the little sweet suckers, I already have the spatula in my hand before you can twist my arm. I also had about 2 cups worth of already separated egg whites (long story, does not involve the puppy), so I decided to get a head start and try to re-create one of my favorite restaurant desserts in a macaron form.I have always been surprised that the small town my parents live in is surrounded by a handful of amazing small restaurants. Great creativity, impeccable service, freshest of freshest ingredients. There was one in particular that was highly recommended for special occasions because of its amazing location and "nouvel...
By: Tartelette
Maple Cardamon Mousse And Strawberry Tartelettes
2008-07-16 07:51:00 I realised the other day that I have been turning the oven on late in the evening lately. The heat is not conducive to "wanting" to bake, nor is the rain that makes me crave soft and cold flavors. Airy mousses and creamy puddings, clouds of meringue and pools of creme anglaise...ice creams, let's not forget ice creams, one of my weaknesses. So when Old Chef asked me if I could come up with a couple of items for a private dinner for a client on Thursday, I cringed...Well, just a little, because I like him, I like the clients and let's face it, you don't need to twist my arm when it comes to baking! One of the requests they had was to have berries....lots of berries....beside a cold berry soup that I will tell you more about next week, I thought I would combine my ongoing love affair for mousses with fresh strawberries in individual tartlets.Back in May, I told you about our friend M. who had just been diagnosed with cancer. She underwent surgery a couple of weeks ago and is now ba...
By: Tartelette
Seven Seas Says Strawberry Survives
2008-07-09 15:00:00 Breaking news!Seven Seas was kind enough to let me know that their Strawberry line of Yuri manga is *not* on hold. In fact, Strawberry Panic Light Novel, Volume 2 is out *right now*. You should of course run right out and order it because it is utterly cracktastic. Actually, while I'm talking about this book, let me warn you in advance that the translation is EXCELLENT. It's just that the original text is really quite laughably bad. LOL (See my review of the Japanese volume here.) I'll definitely review the English edition asap, because I want to see how they handled the overblown goings on at Astrea Hill. :-)In any case, thanks Seven Seas for clearing that up - we look forward to more Yuri from you!
By: Okazu Reviews
Strawberry-Yoghurt-Torte or tartlets
2008-07-08 19:01:00 On demand of my English readers, I apologize for the bad translation. -=========REZKONV-Recipe - RezkonvSuite v1.4 Title: Strawberry-Yoghurt-Torte or tartletsCategories: Baking, SpongeYield: 6 Tartlets or 1 Springform Ø 26 cm Ingredients 3 Eggs75grams Sugar50grams Flo-ur30grams Starch, corn or potatoe6 Yoghurt cups, 150 ml empty and cleaned250grams Strawberries4 -Sheets Gelatin2 Limes, the juice75grams Powdered sugar400grams Cream yoghurt3 Egg whites Salt Source Kreativküche 6/2008 Erdbeeren & Spargel Edited *RK* 06/30/2008 by Ulrike Westphal Directions HAS TO BE CHILLED 2 - 3 HOURS 1 . Preheat oven to 180 °C. Line a deep baking sheet (ca. 20 x 20 cm or 1 springform Ø 26 cm) with parchment paper. In a bowl whisk eggs and sugar i about 5 minutes until light and foamy. Mix flour and starch, sift over the egg mixture and fold in. Pour sponge mixture onto the baking sheet or into the springform and smooth. Bake about 15 minutes until golden. Turn on a wire rack, c...
By: Kuechenlatein
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